Alto-Shaam TY2SYS-48-SS Halo Heat Hot Food Displays
Halo Heat Hot Deli Display System, full-service, TY2-48 display case mounted on a low-profile 48" decorator base, (3) full size 2-1/2" deep & (3) 1/3 size x 2-1/2" deep pans, stainless steel exterior, EcoSmart , cULus, UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, EAC
Specifications
| General |
|
| Height |
52.19 in |
| Width |
48.0 in |
| Depth |
51.31 in |
| Width (Side-to-Side) |
43" – 48" |
| Shipping Weight |
575 lbs. |
| Service Type |
Full service |
| Front |
Curved glass |
| Intermediate Shelves |
Deck only |
| Exterior Finish |
All black exterior |
| Interior Finish |
Stainless steel interior |
| Specifications |
Halo Heat® Hot Deli Display System, full-service, TY2-48 display case mounted on a low-profile 48" decorator base |
| Pan Capacity |
(3) Full-size 2.5" deep pans & (3) 1/3-size 2.5" deep pans |
| End Panels |
Black painted end panels |
| Technology |
EcoSmart® |
What our Experts Think
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Mid-Size Capacity: 48" wide unit offers ample space for showcasing hot grab-and-go items.
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Halo Heat Technology: Provides gentle, even warmth to keep food fresh without overcooking or drying.
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Durable Construction: Stainless steel body with glass panels ensures strength and long-lasting performance.
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Attractive Merchandising: Open, customer-friendly design enhances product visibility and boosts impulse sales.
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Professional Utility: Ideal for cafeterias, delis, and supermarkets needing reliable hot food display solutions.
Q&A
Q: What is the Alto-Shaam TY2SYS-48-SS Hot Food Display designed for?
A: It is built to keep hot foods at safe serving temperatures while showcasing them attractively with Halo Heat® technology.
Q: How wide is this model?
A: The TY2SYS-48-SS is a 48-inch wide heated display case, ideal for medium-volume foodservice operations.
Q: What makes Halo Heat® different from other heating systems?
A: It uses a gentle, radiant heat source that prevents hot spots, preserves food quality, and keeps items moist without overcooking.
Q: Is this display case good for front-of-house use?
A: Yes, it features a stainless steel construction with clear viewing panels, making it both durable and customer-friendly.
Q: What foods work best in this unit?
A: It’s well-suited for hot entrees, side dishes, and grab-and-go meals in cafeterias, restaurants, and retail settings.
Maintenance Tips
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Wipe stainless steel and glass daily with a mild detergent and soft cloth.
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Avoid abrasive pads or strong chemicals that may scratch or damage surfaces.
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Sanitize pans, shelves, and food contact areas after every service.
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Inspect door seals and hinges regularly for proper heat retention.
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Keep vents and airflow paths free from dust or debris to ensure even heating.
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Clean spills promptly to prevent residue buildup and odors.
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Schedule professional servicing periodically to maintain consistent performance.
