Alto-Shaam TY2SYS-96-SS Halo Heat Hot Food Displays
Halo Heat® Hot Deli Display System, full-service, TY2-96 display case mounted on a low-profile 96" decorator base, (7) full size 2-1/2" deep & (7) 1/3 size x 2-1/2" deep pans, stainless steel exterior, EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, EAC
Specifications
| Height |
52.19 in |
| Width |
96.0 in |
| Depth |
51.31 in |
| Shipping Weight |
1005 lbs. |
| Width (Side-to-Side) |
91" – 96" |
| Service Type |
Full Service |
| Front |
Curved Glass |
| Interior Finish |
Stainless Steel Interior |
| Exterior Finish |
All Black Exterior |
| Intermediate Shelves |
Deck Only |
| Specifications |
Halo Heat® Hot Deli Display System, full-service, TY2-96 display case mounted on a low-profile 96" decorator base, (7) full size 2-1/2" deep & (7) 1/3 size x 2-1/2" deep pans, black painted end panels, EcoSmart® |
What our Experts Think
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Extra-Large Capacity: 96" wide display provides ample room for a wide variety of hot foods.
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Halo Heat Technology: Maintains gentle, even warmth to preserve food quality, moisture, and texture.
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Durable Construction: Stainless steel body with glass panels ensures long-lasting strength and clear product visibility.
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Efficient Merchandising: Open, accessible design makes it easy for customers to serve themselves while boosting sales.
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Professional Utility: Perfect for supermarkets, cafeterias, and high-volume foodservice operations.
Q&A
Q: What is the Alto-Shaam TY2SYS-96-SS Hot Food Display designed for?
A: It’s built to hold and showcase hot foods at safe, consistent serving temperatures using Halo Heat® technology.
Q: How wide is this unit?
A: The TY2SYS-96-SS is 96 inches wide, providing ample space for multiple hot food items.
Q: How does Halo Heat® benefit food quality?
A: Halo Heat® delivers gentle, radiant heat that prevents moisture loss, overcooking, and maintains flavor and appearance.
Q: Is this display suitable for customer-facing areas?
A: Yes, it features a stainless steel construction with clear viewing panels for an attractive, durable front-of-house display.
Q: What foods can be held in this unit?
A: Ideal for hot entrees, side dishes, buffet items, and grab-and-go meals in restaurants, cafeterias, and retail foodservice.
Maintenance Tips
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Clean stainless steel and glass surfaces daily with mild detergent and a soft cloth.
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Avoid abrasive cleaners or pads that may damage the finish.
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Sanitize shelves, trays, and food-contact surfaces after each use.
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Inspect door seals and hinges regularly to maintain proper heat retention.
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Keep vents and airflow passages clear of dust and debris to ensure consistent heating.
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Wipe spills immediately to prevent buildup and maintain hygiene.
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Schedule regular professional maintenance to ensure long-term reliability and performance.
