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Alto-Shaam VMC-H2H Vector Series Combi Ovens - VMC-H2H

Alto-Shaam VMC-H2H Vector Series Combi Ovens - VMC-H2H

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Alto-Shaam VMC-H2H Vector Series Combi Ovens - VMC-H2H

2 independent chambers • Full-size hotel pan capacity • Ventless countertop design

The Vector® H Series VMC-H2H gives you the power of two ovens in the footprint of one. Thanks to Alto-Shaam’s exclusive Structured Air Technology®, each chamber delivers high-velocity, focused air for faster, more even cooking with zero flavor transfer—so you can bake breakfast pastries in one cavity while roasting vegetables in the other, all at different temperatures, fan speeds and cook times.

Features
  • 2 individually controlled chambers – set each one for its own temperature (up to 525 °F), fan speed and timer.
  • Holds (2) full-size hotel pans or (2) half-size sheet pans for maximum menu flexibility.
  • Ventless, waterless catalytic converter eliminates the need for a hood (cULus listed).
  • Intuitive 7" programmable touchscreen with USB port for rapid recipe upload/download.
  • Interior LED lighting and double-pane glass door for brilliant product visibility.
  • ChefLinc™ ready – cloud-based remote oven management (with optional Deluxe control upgrade).
  • Stainless steel exterior & cavities, plus 4" (102 mm) adjustable legs for easy countertop placement.
  • Made in the USA and UL EPH Classified for foodservice sanitation.
Specifications
Model VMC-H2H (Vector H Series, 2-chamber)
Chambers / Controls 2 independent chambers • Structured Air Technology® • Programmable touchscreen
Pan Capacity (2) full-size hotel pans 20-3/4" × 12-3/4" × 4"
(or 2 half-size sheet pans 18" × 13")
Temperature Range Up to 525 °F / 274 °C
Exterior Dimensions 29-5/8" H × 21-1/2" W × 39-1/2" D (752 × 546 × 1 003 mm)
Interior (per chamber) 14-3/8" H × 14-11/16" W × 21-1/2" D (366 × 373 × 546 mm)
Electrical (standard) 208–240 V, 1-Ph, 25–28 A, 6.7 kW • NEMA 6-30P
Additional 3-Ph & international voltages available
Net Weight ≈ 213 lb / 97 kg
Certifications cULus • UL EPH • IP X4 • Made in USA
Clearances 2" sides/top/back • 20" front (18" top recommended for service)
What’s included
  • (1) Wire rack per chamber
  • (2) Jet plates per chamber
  • Built-in ventless catalytic converter
  • Factory-installed cord & NEMA 6-30P plug on 208–240 V, 1-phase units (other voltages available)
What our Experts Think
  • Vector Series Combi Oven – Designed with multi-cook technology to prepare multiple menu items at once without flavor transfer.

  • Two Independent Chambers – Each with its own temperature, fan speed, and cook time for maximum versatility.

  • Compact Footprint – Saves space while delivering high-performance cooking.

  • Durable, Professional Build – Made for continuous commercial kitchen use.

  • Alto-Shaam Reliability – Known for advanced cooking innovation, efficiency, and consistency

Q&A

Q: What is the Alto-Shaam VMC-H2H?
A: It’s a Vector® H2 countertop combi oven featuring Alto-Shaam’s Structured Air Technology® for precise, even cooking.

Q: How many cooking chambers does it have?
A: The VMC-H2H has two completely independent chambers, each with its own temperature, fan speed, and cook time controls.

Q: What makes this oven unique?
A: You can cook two different menu items at once—with no flavor transfer—saving time and increasing throughput.

Q: What foods is it best suited for?
A: Perfect for proteins, sides, baked goods, and grab-and-go meals prepared simultaneously.

Q: Who benefits most from this oven?
A: Ideal for restaurants, cafes, ghost kitchens, and c-stores that need flexibility, consistency, and speed in a compact footprint.

Maintenance Tips
  • Clean oven cavity daily with approved non-abrasive cleaning solutions.

  • Remove grease and food residue promptly to maintain cooking performance.

  • Rinse and dry interior thoroughly after cleaning.

  • Inspect door gaskets often for wear and replace if necessary.

  • Descale water system regularly to prevent mineral buildup.

  • Check heating elements, fans, and controls periodically for reliability.

  • Schedule annual professional servicing for safe, efficient operation.