Alto-Shaam VMC-H2HW Vector Series Combi Ovens - VMC-H2HW
Model VMC-H2HW | Made in USA | cULus & UL EPH Classified
Unlock two ovens’ worth of production in a single 23-inch footprint. The Vector H Wide Series puts two completely independent cooking chambers at your fingertips, each powered by Alto-Shaam’s exclusive Structured Air Technology® for faster, more even results without pan rotation.
Features
- Independent temperature, fan speed & cook time in every chamber—no flavor transfer.
- Ventless catalytic converter and waterless design—no hood or plumbing required*.
- 525 °F (274 °C) max temperature handles everything from delicate pastries to high-heat roasting.
- Intuitive programmable touchscreen with USB recipe upload; ChefLinc™ cloud connectivity option for remote management.
- Interior LED lighting & full-view double-pane glass door showcase product while limiting heat loss.
- Durable stainless steel construction and removable jet plates for quick wipe-down cleaning.
Specifications
| Cooking chambers / shelves |
2 / 2 |
| Exterior (H × W × D) |
30-13/16" × 23-5/8" × 39-7/8" (783 mm × 600 mm × 1013 mm) |
| Cavity (H × W × D) |
4-7/8" × 17" × 21" (124 mm × 432 mm × 533 mm) |
| Electrical |
208-240 V, 1 Φ, 6.9-9.1 kW, NEMA 6-50P
208-240 V, 3 Φ, 6.9-9.1 kW, NEMA 15-30P |
| Maximum temperature |
525 °F (274 °C) |
| Net weight |
243 lb (110 kg) |
| Ventilation |
UL-listed ventless catalytic converter |
| Construction |
Stainless steel cabinet; double-pane glass door |
Capacity
- (2) full-size hotel pans 12.75" × 20.75" × 4" (GN 1/1 100 mm)
- or (2) half-size sheet pans 13" × 18" × 1" (GN 2/3 25 mm)
Included with every oven
- (1) stainless steel wire rack per chamber
- (2) jet plates per chamber for Structured Air Technology®
- 4" (102 mm) adjustable legs
- Attached cord & plug on 208-240 V USA models
What our Experts Think
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Vector® Series Dual-Chamber Design – Offers independent cooking zones, allowing multiple dishes with different settings simultaneously.
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Steam + Convection Precision – Ensures even cooking, consistent results, and preserved food quality.
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Advanced Programmable Controls – Simplifies operation, stores recipes, and enables repeatable performance.
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Durable Stainless Steel Build – Designed for daily commercial use, easy cleaning, and long-term reliability.
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Ideal for High-Volume Kitchens – Perfect for restaurants, hotels, and catering operations needing flexibility and efficiency.
Q&A
Q: What is the Alto-Shaam VMC-H2HW?
A: The VMC-H2HW is a Vector® Series combi oven with two independent cavities, allowing chefs to cook different foods simultaneously at separate temperatures and humidity levels without flavor transfer.
Q: How does Vector® technology work?
A: Vector® technology precisely controls heat and airflow within each cavity, ensuring even cooking, reduced shrinkage, and consistent quality across all menu items.
Q: What is the cooking capacity?
A: Each chamber accommodates full-size sheet pans or GN 1/1 pans, providing high-volume cooking in a space-efficient design.
Q: What types of cooking can it handle?
A: Supports convection, steam, combination, and programmable multi-step cooking, offering maximum versatility for roasting, baking, steaming, and more.
Q: Who is this oven best suited for?
A: Ideal for restaurants, hotels, catering operations, and institutional kitchens needing simultaneous multi-food cooking without compromising flavor or quality.
Maintenance Tips
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Vector Series combi oven with two independent cooking chambers for simultaneous multi-temperature cooking
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Supports steam, convection, and combination cooking for maximum menu versatility
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Halo Heat® technology ensures even cooking while maintaining food moisture and quality
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Advanced touchscreen controls with programmable recipes and automated cook cycles
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Built-in CombiWash automatic cleaning system for quick, hygienic maintenance
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Compact footprint saves kitchen space while delivering commercial-grade performance
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Energy-efficient design reduces water and electricity usage
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Durable stainless steel construction for long-term reliability in high-volume kitchens
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UL and NSF certified for commercial kitchen compliance
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Ideal for restaurants, catering, and institutional kitchens requiring consistent, multi-chamber cooking
