American Range Gas Fryers - AF-50HE
Built for serious volume and razor-sharp energy savings, the American Range AF-50HE delivers a sizzling 75,000 BTU/hr of cooking power while using up to 35 % less gas than standard fryers. A seamless 304 stainless-steel tank, tool-free clean-out features, and rock-solid U.S. craftsmanship keep this fryer working as hard as you do.
Key Benefits
- 50 lb (25 L) oil capacity handles high-volume orders with ease.
- Triple-tube heat exchanger with alloy diffuser maximises heat transfer and recovery.
- 304 stainless-steel, TIG-welded tank—corrosion resistant and backed by a 5-year warranty.
- Millivolt control requires no external electricity and offers 100 % safety shut-off.
- Snap-action thermostat maintains 200 °F–400 °F (93 °C–204 °C) for perfect, repeatable results.
- 1-1/4″ full-port drain valve and removable crumb screen speed end-of-shift clean-up.
- Heavy-gauge stainless front & sides wipe clean in seconds.
- 4″ adjustable legs standard; optional locking swivel casters available.
What’s Included
- Two nickel-plated fry baskets with plastic-coated handles
- Removable stainless-steel crumb screen
- Operator’s manual & quick-start guide
Technical Specifications
| Specification |
Details |
| Model |
AF-50HE |
| Oil Capacity |
50 lb / 25 L (approx.) |
| Heat Output |
75,000 BTU/hr (22 kW) |
| Energy Rating |
ENERGY STAR® certified |
| Gas Connection |
3/4″ NPT – Natural or LP (specify at order) |
| Thermostat Range |
200 °F – 400 °F (93 °C – 204 °C) |
| Control Type |
Millivolt mechanical; no electrical hookup required |
| Tank Construction |
304 stainless steel, seamless TIG welds |
| Overall Dimensions |
15 1/2″ W × 30 1/2″ D × 45 3/4″ H (394 × 788 × 1162 mm) |
| Cooking Area |
14″ × 14″ (356 × 356 mm) |
| Shipping Weight |
150 lb (68 kg) |
| Certifications |
cETLus, ETL-Sanitation, ENERGY STAR® |
| Origin |
Designed & built in the USA |
What Our Experts Think
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High-efficiency 50 lb. gas fryer designed to save energy while delivering consistent frying results.
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Uses advanced burner technology for faster heat recovery and lower utility costs.
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Heavy-duty stainless steel tank and cabinet for durability and easy cleaning.
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Excellent for restaurants aiming to reduce operating costs without compromising performance.
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Ideal for high-volume frying of chicken, fries, seafood, and appetizers.
Q&A
Q: What is the oil capacity?
A: The fryer holds 50 lbs. of oil.
Q: How is this fryer different from standard models?
A: It’s built with high-efficiency burners that reduce energy consumption and operating costs.
Q: Is it suitable for busy kitchens?
A: Yes, it maintains consistent temperature and quick recovery, even during peak hours.
Maintenance Tips
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Filter oil daily to maintain flavor and extend oil life.
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Skim food debris frequently to prevent oil breakdown.
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Clean fryer tank with fryer-safe solution during oil changes.
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Check burners and thermostat regularly for efficiency.
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Schedule routine professional service to maintain energy efficiency.
