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Built for high-volume kitchens that demand rock-solid reliability, the American Range AF-75 delivers consistent, fast recovery with four powerful tube burners and a heavy-gauge 304 stainless steel fry pot. A millivolt pilot system means no external electricity is required, making this floor fryer as simple to install as it is to operate.
Large-capacity 75 lb. gas fryer built for high-volume commercial kitchens.
Powerful burners provide quick heat-up and fast recovery for continuous frying.
Rugged stainless steel construction ensures durability and easy cleaning.
Perfect for frying chicken, seafood, fries, and high-demand menu items.
A reliable choice for restaurants, cafeterias, and catering operations.
Q: What is the oil capacity?
A: The fryer holds 75 lbs. of oil.
Q: Is this fryer good for heavy use?
A: Yes, it’s designed for high-volume operations and long production runs.
Q: Can it handle different types of fried foods?
A: Absolutely, it maintains consistent temperatures for a wide variety of menu items.
Filter oil daily to preserve flavor and extend oil life.
Skim food debris often to reduce oil breakdown.
Clean fryer tank thoroughly when changing oil.
Inspect burners and gas lines regularly for safety.
Schedule annual service for optimal performance and longevity.