American Range Gas Charbroilers - AHS-4836
Horizontal Chicken Broiler, gas, countertop, 48" wide, (4) burners, round rod non-stick top grates, open bottom grate design, stainless steel exterior, 47.0kW, 160,000 BTU, Made in USA.
Specifications
| Manufacturer |
American Range |
| Height |
22.0 in |
| Width |
48.0 in |
| Depth |
36.0 in |
| Control Type |
Manual controls |
| Heating Source |
Radiant |
| Width (side - side) OA |
43 - 48" |
What Our Experts Think
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High-Capacity Grilling: 48" wide countertop broiler with 4 powerful burners—ideal for efficiently broiling large quantities of chicken and meats.
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Superior Heat Flow: Open bottom grate design ensures even heat distribution and consistent cooking performance.
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Non-Stick Efficiency: Round rod non-stick top grates help prevent sticking, reduce flare-ups, and simplify cleaning.
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Built to Last: Stainless steel exterior provides excellent durability and a professional, easy-to-clean finish.
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High Output: Generates 47.0kW and 160,000 BTU, making it suitable for demanding, high-volume kitchens.
Q&A
Q: What is the American Range AHS-4836 used for?
A: The AHS-4836 is a 48" gas countertop horizontal chicken broiler, ideal for grilling chicken and meats with high heat and consistent performance.
Q: What are the key features of this broiler?
A: It includes 4 powerful burners, round rod non-stick top grates, and an open bottom grate design for even heat distribution and efficient cooking.
Q: How powerful is the AHS-4836?
A: This broiler delivers 47.0kW (160,000 BTU), making it perfect for high-volume commercial kitchens.
Q: Is the unit durable?
A: Yes, it features a heavy-duty stainless steel exterior for long-lasting durability and easy cleaning.
Q: Where is it manufactured?
A: The AHS-4836 is proudly made in the USA.
Maintenance Tips
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Clean round rod non-stick top grates daily to maintain non-stick performance and cooking efficiency
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Inspect and clean burners weekly to ensure even flame distribution and prevent blockages
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Wipe stainless steel exterior with a soft cloth and non-abrasive cleaner to preserve appearance
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Keep the open bottom grate area clear of grease and debris for proper airflow and safety
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Perform regular gas leak checks and ensure connections are secure
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Clean grease trays daily to prevent buildup and reduce fire hazards
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Place the unit on a stable, level countertop to ensure safe operation
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Schedule annual professional maintenance to check burners, valves, and overall safety
