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Engineered for the busiest kitchens, the American Range ARMG-72-24 delivers a generous 1,728 in² of perfectly heated griddle space. A 1" thick polished steel plate teams up with six powerful U-shaped burners to give you lightning-fast recovery, edge-to-edge consistency, and the durability you expect from equipment built in California.
72" manual gas griddle with 24" depth – the largest in its series, ideal for maximum production
Heavy-duty polished steel plate ensures even heating and long-lasting performance
Manual controls offer straightforward operation and reliable heat adjustment
Rugged stainless steel construction built for nonstop use in commercial kitchens
Perfect for busy restaurants, hotels, cafeterias, and institutional kitchens
Q: What type of griddle is the ARMG-72-24?
A: It’s a 72-inch wide manual gas griddle, designed for the highest cooking capacity needs.
Q: What foods can it handle efficiently?
A: Excellent for burgers, eggs, pancakes, bacon, chicken, grilled sandwiches, and large batch cooking.
Q: Who should choose this size?
A: Best for high-volume foodservice operations needing maximum cooking surface.
Scrape and clean the griddle surface after every service to prevent residue buildup
Re-season the plate regularly for better performance and longevity
Empty and wash grease drawer daily for safe, efficient operation
Inspect burners and gas lines monthly to ensure peak efficiency
Use non-abrasive cleaning tools to protect the polished steel plate