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Built for demanding food-service operations, the American Range ARTG-60-24 delivers precise, even heat across a massive 60" x 24" cooking surface. Five independent thermostats give you menu-to-menu flexibility while the heavy 1" steel plate locks in heat for rapid recovery.
60" wide by 24" deep griddle for high-volume commercial cooking
Built with heavy-duty stainless steel for durability and reliability
Even heat distribution ensures consistent results across the surface
Perfect for restaurants, hotels, and catering operations needing maximum capacity
Q: What is the cooking surface size?
A: The ARTG-60-24 offers a 60-inch wide by 24-inch deep griddle plate.
Q: Is it suitable for high-volume kitchens?
A: Yes, it’s designed for continuous heavy-duty use in busy commercial environments.
Q: What fuel options are available?
A: Configurable for natural gas or liquid propane.
Scrape and clean the surface after each shift to prevent grease buildup
Season regularly to maintain non-stick performance and prevent rust
Empty and wash grease drawer daily
Inspect burners and gas connections monthly
Schedule professional servicing annually for optimal performance