Atosa USA, Inc. CHDS-53 Atosa Hot Food Displays

Drawings

• Aqsl_atosa_crds-42_p.dwg
• Aqsl_atosa_crds-42_s.dwg
• Aqsl_atosa_crds-42_e.dwg

Documents

• Cutsheet

What our Experts Think

• Commercial-Grade Build – Durable stainless steel construction ensures reliability in high-traffic environments like cafeterias, delis, or convenience stores.

• High-Capacity Display – 53" wide heated display accommodates a variety of hot food items, maximizing impulse purchases and upsells.

• Even Heating Technology – Consistent temperature control keeps food warm, safe, and appetizing for longer periods.

• Crystal-Clear Visibility – Curved front tempered glass and interior lighting boost product appeal and customer engagement.

• User-Friendly Operation – Adjustable temperature controls and sliding rear doors streamline restocking and maintenance.

• NSF Certified – Meets strict sanitation standards, ideal for foodservice professionals who prioritize compliance.

Q&A

Q: What is the Atosa CHDS-53 Hot Food Display?
A: The Atosa CHDS-53 is a high-performance hot food display, ideal for keeping food warm and ready to serve in commercial kitchens, buffets, and foodservice establishments.

Q: What are the key features of the Atosa CHDS-53 Hot Food Display?
A: Key features include a sleek, stainless steel design, adjustable temperature controls, and a durable, easy-to-clean surface. It offers three heated wells for efficient food warming and is designed to maintain consistent temperatures.

Q: How large is the Atosa CHDS-53 Hot Food Display?
A: The Atosa CHDS-53 measures 53 inches in width, providing ample space to display a variety of hot foods.

Q: What are the benefits of using the Atosa CHDS-53 in a commercial kitchen?
A: The Atosa CHDS-53 ensures your food stays hot and fresh for hours, making it ideal for high-traffic environments. It also offers energy efficiency and is built for long-lasting performance.

Q: Is the Atosa CHDS-53 Hot Food Display easy to maintain?
A: Yes, its stainless steel construction is resistant to stains and is easy to clean, making maintenance simple and hassle-free.

Maintenance Tips

• Daily Cleaning: Wipe interior and exterior surfaces with a damp, non-abrasive cloth to prevent buildup.

• Glass Care: Use a glass cleaner daily to maintain clear visibility and presentation appeal.

• Check Heating Elements: Inspect regularly for consistent temperature; replace faulty elements immediately.

• Drain and Clean Water Pan: Empty and clean the water pan daily to prevent mineral buildup and odors.

• Ventilation: Keep vents clear of dust and debris to ensure optimal airflow and performance.

• Avoid Overloading: Do not exceed recommended capacity to maintain even heat distribution.

• Professional Service: Schedule routine inspections by a certified technician for optimal longevity.