Atosa USA, Inc. MRSA-3-D Mixrite Compartment Sinks

Drawings

• Aqsl_atosa_mrsa-3-d_e.dwg
• Aqsl_atosa_mrsa-3-d_s.dwg
• Aqsl_atosa_mrsa-3-d_p.dwg

Documents

• Cutsheet

What our Experts Think

• Commercial-Grade Durability: Made from 18-gauge stainless steel, built to endure the demands of high-volume kitchens.

• Generous Dimensions: With a 90" width, 24" depth, and 44.5" height, it provides ample space for washing, rinsing, and sanitizing large items.

• Spacious Compartments: Each of the three compartments is 18" wide, 18" front-to-back, and 12" deep, offering plenty of room for pots and pans.

• Dual Drainboards: Equipped with 18" drainboards on both sides for drying and staging cleaned items efficiently.

• Seamless Construction: Made from a single sheet of stainless steel, ensuring an easy-to-clean surface without seams that could harbor bacteria.

• Enhanced Hygiene: Smooth, polished welds that seamlessly blend with adjacent surfaces for a sleek, hygienic finish.

• Sturdy Support: Galvanized legs with adjustable ABS bullet feet provide excellent stability and allow for leveling on uneven floors.

• NSF Certified: Fully NSF certified, meeting the highest standards for commercial foodservice environments.

Q&A

Q: What is the Atosa MRSA-3-D Mixrite Compartment Sink used for?
A: The MRSA-3-D is a commercial three-compartment sink designed for washing, rinsing, and sanitizing dishes, utensils, and food prep items in high-volume kitchens.

Q: What are the key features of the MRSA-3-D sink?
A: It features a durable 304 stainless steel construction, three spacious compartments, a deep basin for large items, adjustable galvanized legs, and pre-drilled faucet holes for easy installation.

Q: Is the MRSA-3-D NSF certified?
A: Yes, the MRSA-3-D is NSF certified, meeting the highest standards for hygiene and sanitation required in commercial foodservice environments.

Q: What is the size and capacity of the MRSA-3-D sink?
A: The sink provides three large, deep basins that offer ample space for dishwashing and food prep tasks, ideal for busy kitchens.

Q: Is the MRSA-3-D sink easy to clean and maintain?
A: Yes, the corrosion-resistant stainless steel surface is easy to wipe clean, and its design ensures durability for heavy-duty use in high-demand kitchens.

Maintenance Tips

• Clean Daily: Use warm water and mild detergent to wipe the sink, avoiding abrasive cleaners that could damage the surface.

• Sanitize Regularly: Apply a food-safe sanitizer to keep the sink free from bacteria and odors.

• Inspect Drains: Check for clogs and ensure proper drainage to avoid standing water and blockages.

• Check Seals and Gaskets: Inspect for wear or damage to seals and gaskets to prevent leaks.

• Dry Thoroughly: After each use, dry the sink to prevent water spots, rust, and corrosion.