Atosa USA, Inc. SSTW-3036 Mixrite Stainless Steel Prep Tables
MixRite Work Table, 36"W x 30"D x 34"H, 18/430 stainless steel top with turned down edges, 18/430 stainless steel adjustable undershelf & legs, adjustable bullet feet, NSF, KD
Specifications
| Manufacturer |
Atosa USA, Inc. |
| Brand Name |
MixRite |
| Certifications |
NSF |
| Height |
34.0 in |
| Width |
36.0 in |
| Depth |
30.0 in |
| Shipping Weight |
51.0 lbs |
| Top Stainless Series |
400 series (18/430 stainless steel) |
| Top Gauge |
18 gauge top |
| Table Edge Type |
Square / flat edge |
| Splash Height |
Flat top (no backsplash) |
| Base Type |
Open base with adjustable undershelf |
| Base Construction |
Stainless steel base |
| Feet Type |
Adjustable bullet feet |
| Assembly |
Knockdown (KD) design for easy shipping and assembly |
| Specifications |
36"W x 30"D x 34"H work table, 18/430 stainless steel construction with turned down edges, undershelf & legs, NSF certified |
Drawings
Documents
What our Experts Think
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Spacious Work Surface – 36" width offers ample space for food prep, cutting, and assembling dishes, streamlining kitchen workflows.
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Durable Stainless Steel – Made with high-quality, corrosion-resistant 18-gauge stainless steel, built to withstand daily use in commercial kitchens.
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Reinforced Storage – Features a galvanized steel undershelf, providing additional space for storing kitchen tools, ingredients, or supplies.
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Hygienic and Easy to Clean – The smooth, easy-to-maintain surface with rounded edges ensures a clean and safe working environment.
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NSF Certified – Meets stringent health and safety standards, ensuring compliance with foodservice regulations.
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Versatile Design – Ideal for restaurants, catering services, or any food operation that requires a sturdy and functional prep station.
Q&A
Q: What is the Atosa SSTW-3036 MixRite Stainless Steel Prep Table?The Atosa SSTW-3036 MixRite is a commercial-grade stainless steel work table designed for food preparation and storage in professional kitchens. It offers a durable and hygienic workspace suitable for various culinary tasks.
Q: How does the SSTW-3036 benefit my business?
This prep table provides a sturdy and sanitary surface for food preparation, enhancing efficiency in commercial kitchens. Its adjustable features and durable construction make it a versatile addition to any foodservice establishment.
Q: Is the SSTW-3036 easy to maintain?
Yes, the stainless steel construction resists corrosion and is easy to clean, ensuring long-term usability and compliance with hygiene standards.
Q: Can the SSTW-3036 be used in various settings?
Absolutely. Its robust design makes it suitable for restaurants, catering services, food trucks, and other commercial food preparation areas.
Maintenance Tips
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Daily Cleaning: Wipe down the table with mild detergent and warm water to remove food residue and spills.
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Sanitize Regularly: Use a food-safe sanitizer to maintain hygiene and prevent bacterial growth.
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Avoid Harsh Chemicals: Do not use abrasive cleaners or bleach, which can damage the stainless steel surface.
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Dry After Cleaning: Always dry the table after cleaning to prevent water spots, staining, and corrosion.
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Inspect for Damage: Regularly check for scratches, dents, or loose fittings and repair them to maintain structural integrity.
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Use Cutting Boards: Protect the table surface by using cutting boards or mats to prevent scratches.
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Level the Table: Ensure the table is stable and level for safe and efficient food preparation.
