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MixRite Work Table, 84"W x 30"D x 34"H, 18/430 stainless steel top with turned down edges, 18/430 stainless steel adjustable undershelf & (6) legs, adjustable bullet feet, NSF, KD
Manufacturer | Atosa USA, Inc. |
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Brand Name | Mixrite |
Certifications | NSF |
Height | 34.0 in |
Width | 84.0 in |
Depth | 30.0 in |
Shipping Weight | 103.0 lbs |
Top Gauge | Unspecified |
Top Stainless Series | 400 series (18/430 stainless steel) |
Depth (front to back) | 30" |
Width (side to side) | 84" |
Splash Height | Flat top (no backsplash) |
Table Edge Type | Square / flat edge |
Base Type | Open base with adjustable undershelf |
Base Construction | Stainless steel base with (6) legs and adjustable bullet feet |
Specifications | MixRite Work Table, 84"W x 30"D x 34"H, 18/430 stainless steel top with turned down edges, adjustable 18/430 undershelf, KD (knockdown), NSF certified |
Robust & Durable: Built with heavy-duty stainless steel, the SSTW-3084 is designed to withstand the rigors of a busy commercial kitchen while resisting corrosion.
Ample Workspace: The 84" wide surface provides generous space for food prep, offering flexibility for chefs to work efficiently.
Versatile Storage: Features a spacious bottom shelf and drawers for easy storage of ingredients and utensils, helping keep workspaces organized.
Easy to Clean: Smooth stainless steel surfaces are effortless to wipe down and maintain, ensuring hygienic food preparation.
Optimized for Commercial Use: Ideal for high-volume kitchens, offering both practicality and durability for long-term performance.
NSF Certified: Meets strict commercial health and safety standards for a reliable addition to your kitchen setup.
Q: What is the Atosa SSTW-3084 MixRite Stainless Steel Prep Table?
A: The Atosa SSTW-3084 is a durable, 84-inch commercial-grade stainless steel work table designed for heavy-duty food prep in professional kitchens, offering a large, sturdy workspace.
Q: What are the dimensions of the SSTW-3084 prep table?
A: This table has an overall width of 84", depth of 30", and a height of 34", making it perfect for high-volume kitchen environments.
Q: What material is the SSTW-3084 made from?
A: Made from 18-gauge, 430 stainless steel, this table features a strong, corrosion-resistant surface, ensuring long-lasting durability and ease of cleaning.
Q: Does the table have additional storage options?
A: Yes, the SSTW-3084 includes an adjustable stainless steel undershelf, providing extra storage space for kitchen supplies and equipment, helping to maximize workspace efficiency.
Q: Is the surface of the table easy to clean?
A: The top surface is sound-deadened with a smooth, polished finish, making it easy to wipe down and clean, even during high-volume use.
Q: How easy is it to assemble the SSTW-3084?
A: The table ships knocked down (KD) for easy assembly. Clear instructions are included, and the assembly process is quick and straightforward, so you can get to work sooner.
Q: What are the safety features of this prep table?
A: The table features turned-down edges on the top, minimizing sharp corners and improving safety in the kitchen.
Q: Is this table NSF certified?
A: Yes, the SSTW-3084 is NSF certified, meeting the strict standards of sanitation and safety required for commercial kitchens.
Q: What weight capacity does this table support?
A: The SSTW-3084 is built to support up to 600 lbs., making it perfect for handling heavy equipment, bulk food preparation, and other high-duty tasks.
Q: What is the warranty coverage?
A: The SSTW-3084 comes with a 90-day warranty for peace of mind, ensuring that it performs well under demanding kitchen conditions.
Q: What types of environments is this table ideal for?
A: Ideal for commercial kitchens, catering businesses, restaurants, and any foodservice environment where a large, sturdy, and hygienic workspace is needed.
Q: Can this table be used in outdoor kitchens?
A: While primarily designed for indoor use, the stainless steel construction makes it suitable for use in some outdoor food prep areas, provided it's properly maintained.
Clean Daily: Wipe down surfaces with warm, soapy water to remove food residue and bacteria.
Sanitize Regularly: Use a food-safe sanitizer to disinfect the table after each shift.
Check for Rust: Inspect edges and corners for signs of rust; address immediately with a stainless steel cleaner.
Maintain Drawers and Shelves: Clean storage areas and keep them free of spills to ensure proper function.
Tighten Hardware: Ensure all screws, bolts, and fasteners are secure to maintain structural integrity.
Avoid Abrasive Cleaners: Use soft cloths and non-abrasive cleaners to protect the stainless steel surface.