BakeMax 12" Natural Gas Countertop Hotplate w/ Manual Controls, 60,000 BTU - BAFA2M-12

What Our Experts Think

• High Output in Small Size: 60,000 BTU from two powerful burners packed into a compact 12" unit.

• Manual Controls: Easy-to-use knobs for precise heat control—ideal for quick adjustments.

• Space-Saving Design: Perfect for food trucks, kiosks, or kitchens with limited counter space.

• Heavy-Duty Construction: Stainless steel body and cast iron grates built for commercial durability.

• Efficient Cleanup: Includes removable drip tray for fast, hassle-free maintenance.

• Independent Burners: Allows simultaneous cooking of multiple dishes.

Q&A

Q: What is the BakeMax BAFA2M-12 Hotplate used for?
A: It’s ideal for boiling, simmering, and sautéing in compact commercial kitchens or food trucks.

Q: How much heat does it deliver?
A: Provides 60,000 BTU across two burners for powerful, even cooking.

Q: What is the unit size and design?
A: A space-saving 12" countertop model—perfect for tight prep areas.

Q: What type of controls does it feature?
A: Manual controls allow easy and precise flame adjustment.

Q: Why choose the BAFA2M-12 model?
A: Offers reliable performance, compact size, and commercial-grade durability—great for small kitchens needing high-output burners.

Maintenance Tips

• Clean Burners and Grates Daily: Remove food debris and scrub with warm, soapy water to ensure consistent performance.

• Empty and Clean Drip Tray: Prevent grease buildup and reduce fire risk by cleaning after each use.

• Check Flame Quality: Look for strong, blue flames—clean burner ports if flames are uneven or yellow.

• Inspect Gas Connections: Use a soap solution to test for leaks regularly—never use open flame.

• Wipe Down Exterior: Use a damp cloth and mild cleaner to keep surfaces clean; avoid abrasive materials.

• Maintain Ventilation: Keep surrounding vents and hood filters clean to support safe operation.