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Charbroiler, Natural gas, countertop, 36"W x 31"D x 16-1/2"H, (6) manual controlled burners, radiant heat, cast iron grates & radiants, catch tray, stainless steel body, 4" adjustable stainless steel legs, 90,000 BTU, cULus, UL EPH Classified (LP conversion kit included)
Powerful & Efficient: The BakeMax BACGG36-6 Gas Charbroiler delivers 90,000 BTU, providing strong heat for consistent grilling results in commercial kitchens.
Precise Control: Features six manual-controlled burners for individualized heat control, making it versatile for a variety of grilling tasks.
Durable Construction: The stainless steel body ensures durability and easy cleaning, while the cast iron grates and radiants provide excellent heat retention and distribution.
Space-Saving Design: At 36"W x 31"D x 16-1/2"H, this countertop unit is perfect for kitchens with limited space but still provides ample grilling area.
Convenient Features: Includes a catch tray to collect grease and drippings, making maintenance easy and keeping your kitchen clean.
Adjustable Legs: The 4" adjustable stainless steel legs offer flexibility for placement and stability on different kitchen surfaces.
Certified Safety: cULus and UL EPH Classified certified, ensuring this unit meets stringent safety and performance standards.
Q: What is the BakeMax (TVI) Gas Charbroiler BACGG36-6 used for?
A: The BACGG36-6 is a natural gas countertop charbroiler, perfect for grilling meats, vegetables, and other food items in commercial kitchens.
Q: What are the key features of the BakeMax BACGG36-6 Gas Charbroiler?
A: This charbroiler has (6) manual-controlled burners with radiant heat, cast iron grates, and radiants for consistent cooking. It includes a catch tray, stainless steel body, and 4" adjustable stainless steel legs.
Q: What are the power specifications for the BakeMax BACGG36-6?
A: The BACGG36-6 operates on natural gas with a 90,000 BTU output.
Q: What is the size of the BakeMax BACGG36-6 Gas Charbroiler?
A: The charbroiler measures 36"W x 31"D x 16-1/2"H, offering a compact yet powerful grilling solution.
Q: Is the BakeMax BACGG36-6 Gas Charbroiler certified?
A: Yes, it is cULus and UL EPH Classified, ensuring safety and quality. It also includes an LP conversion kit for versatility.
Regular Cleaning: Wipe down the stainless steel body with a non-abrasive cleaner to remove grease and food debris, maintaining its appearance and function.
Grates & Radiants Care: Remove and clean the cast iron grates and radiants after every use. Use a wire brush to clear off food particles and carbon buildup, ensuring even heat distribution.
Burner Inspection: Inspect the burners for blockages or buildup. Clean the burner ports regularly to maintain proper flame and heat consistency.
Catch Tray Maintenance: Empty and clean the catch tray regularly to prevent grease buildup, which can cause flare-ups and affect cooking performance.
Gas Line Check: Periodically inspect all gas connections for leaks, and tighten connections to ensure safety and efficient operation.
Leg Adjustment: Ensure the 4" adjustable stainless steel legs are level and secure to provide a stable cooking surface.
Temperature Control: Test manual controls to ensure accurate burner performance and adjust for desired cooking temperatures.
LP Conversion Kit: If using LP gas, ensure the included LP conversion kit is properly installed and functional, as per manufacturer's instructions.