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The BakeMax BMSM030 Spiral Dough Mixer is engineered for efficiency and consistency in commercial baking operations. With a 30 kg (66 lb) dough capacity and a 53 qt fixed bowl, this floor model mixer is ideal for small to mid-sized bakeries. It features a reversible bowl, stainless steel spiral agitator, and a built-in timer for precise mixing control. The safety guard and overload relay ensure user protection and equipment longevity. Designed with a durable painted enamel finish, this unit is powered by a 2 HP arm motor and a 1/2 HP bowl motor, drawing 2200 watts at 10.0 amps (220v/60/3-ph). A reliable and compact solution for kneading large batches with minimal effort.
High Capacity: With a 53 qt bowl and a 30 kg (66 lb) dough capacity, this spiral mixer is ideal for medium to large-scale bakeries that need reliable, high-volume dough mixing.
Powerful Motor: The 2 HP arm motor and 1/2 HP bowl motor deliver the necessary power for thorough mixing, ensuring consistent dough texture and quality.
Reversible Bowl: The reversible fixed bowl allows for efficient mixing and easy unloading, enhancing productivity in busy bakeries.
Durable Construction: The stainless steel spiral agitator and painted enamel finish ensure durability and easy maintenance, standing up to frequent use.
Safety First: Equipped with a safety guard and an overload relay, providing operator safety and preventing potential damage to the motor from overloading.
Versatile Timer: The built-in timer allows precise control over mixing times, improving consistency and recipe quality.
Q: What is the capacity of the BakeMax Spiral Dough Mixer - BMSM030?
A: The BMSM030 has a 53 qt bowl and can handle up to 30 kg (66 lbs) of dough.
Q: What type of motor power does the BMSM030 use?
A: It features a 2 HP arm motor and a 1/2 HP bowl motor for efficient mixing.
Q: How does the BMSM030 ensure safe operation?
A: The mixer includes a safety guard and overload relay to prevent damage during use.
Q: What are the key features of the BMSM030?
A: It includes a reversible bowl (fixed), timer, stainless steel spiral agitator, and a painted enamel finish.
Q: What are the power requirements for the BMSM030?
A: The mixer operates on 220V/60/3-ph power, consuming 2200 watts and 10.0 amps.
Clean after every use: Disassemble and wash the bowl, spiral agitator, and safety guard to remove any dough residue.
Lubricate moving parts: Regularly lubricate the bowl and agitator to prevent friction and ensure smooth operation.
Check the electrical connections: Inspect power cables, plugs, and switches to ensure they are functioning and not damaged.
Inspect the motor: Check the arm and bowl motors for signs of overheating or wear. Clean any dust or debris around the motor vents.
Tighten any loose parts: Ensure all bolts and screws are tightened to avoid operational vibrations and damage.
Monitor the overload relay: Test the overload relay periodically to ensure it's working properly to protect the motor.
Inspect the bowl and spiral agitator: Look for any signs of damage, such as cracks or worn-out parts, and replace them when necessary.
Check timer and safety guard: Ensure that the timer and safety guard are functioning properly to maintain safe and precise operation.