BakeMax (TVI) BakeMax Spiral Dough Mixers - BMSM240
The BakeMax (TVI) BakeMax Spiral Dough Mixer - BMSM240 is a high-performance floor model mixer with a 529 lb (240 kg) dough capacity, engineered for demanding commercial baking environments. It features a 2-speed operation with a reversible fixed bowl, powered by a 15 hp arm motor and a 3 hp bowl motor, delivering efficient and consistent mixing. The mixer is equipped with a stainless steel spiral, agitator, guide bar, and bowl for long-lasting durability, along with a safety guard and stainless steel grid for added operator protection. Additional features include a timer, manual mode bypass, and a painted enamel finish for easy maintenance. Operating on 220v/60/3-ph with a 40.5-amp draw, the BMSM240 is available in fixed or removable bowl configurations to accommodate diverse production needs.
What Our Experts Think
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Ideal for High-Volume Use: With a dough capacity of up to 529 lbs (240 kg), this spiral mixer is perfect for commercial bakeries that require consistent, large-batch dough production.
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Efficient Dough Mixing: The spiral mechanism ensures thorough mixing, producing smooth, well-developed dough with minimal effort.
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Floor Model Stability: Designed as a floor model, providing enhanced stability and durability for heavy-duty use in high-demand environments.
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Two-Speed Control: Dual-speed settings provide flexibility to adjust mixing speed according to dough requirements, ensuring optimal results for various recipes.
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Robust Construction: Built with high-quality materials, including stainless steel components, ensuring long-lasting performance even under constant use.
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Easy Operation: User-friendly controls make it easy to adjust settings for different dough types, enhancing workflow and productivity.
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Safety Features: Includes safety guards to protect operators during use, making it a safe choice for busy commercial kitchens.
Q&A
Q: What is the BakeMax BMSM240 Spiral Dough Mixer?
A: A high-performance floor model spiral dough mixer designed for commercial baking environments, providing efficiency and durability.
Q: What is the dough capacity?
A: It can handle up to 529 lbs (240 kg) of dough.
Q: Does it have multiple speeds?
A: Yes, it features 2-speed operation for versatile dough mixing.
Q: Is the bowl adjustable?
A: The bowl is reversible (fixed), ensuring efficient mixing and dough handling.
Q: What safety features does it include?
A: Equipped with a safety guard for secure operation.
Q: What is the construction of the mixer?
A: Features a stainless steel spiral and agitator for superior durability and easy cleaning.
Maintenance Tips
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Daily Cleaning: After each use, clean the spiral, agitator, and bowl with warm, soapy water. This helps to remove dough residues and prevent buildup.
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Lubricate Moving Parts: Regularly lubricate the spiral, agitator, and bowl shaft to ensure smooth operation and reduce friction.
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Safety Guard Inspection: Ensure the safety guard is functioning correctly and securely in place to protect users from moving parts.
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Electrical Inspection: Check the power cord, plug, and electrical connections for signs of wear or damage. Repair or replace any faulty components promptly.
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Agitator & Bowl Check: Examine the spiral agitator and mixing bowl for signs of wear or damage. Worn-out parts should be replaced immediately to prevent mixing inefficiencies.
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Timer Functionality: Verify the timer is accurate and working properly to ensure consistent mixing times.
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Smooth Bowl Rotation: Inspect the bowl for smooth and stable rotation in both directions. Any irregularities should be addressed to prevent mechanical issues.
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Proper Storage: Store the mixer in a clean, dry area to avoid rust and maintain its long-term reliability.
