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Give your kitchen the speed of steam, the power of convection and the intelligence of Blodgett’s latest Android-driven controller—all in one ENERGY STAR® qualified unit. The INVOQ 102BE saturates the cavity with dense HybridSteam, delivers pinpoint climate control and stores up to 1,500 recipes, so every load comes out perfect, every time.
Capacity & Included Accessories
Smart Cooking Modes
| Model | INVOQ 102BE (Electric) |
|---|---|
| Pan Capacity | 10 full-size sheet / 20 hotel pans |
| Recipe Storage | 1,500 programs • 15 steps each |
| Control System | 8" capacitive touch • Android 9 • USB & Wi-Fi |
| Power (kW) | Total 31.3 kW • Convection 30 kW • Steam 18 kW |
| Electrical Options | 208 V 3Ø 89 A | 240 V 3Ø 78 A | 440 V 3Ø 46 A | 480 V 3Ø 42 A |
| Dimensions (H × W × D) | 42.6" × 42.4" × 37.2" (40.5" D incl. handle) |
| Net / Ship Weight | 417 lb / 461 lb |
| Water Connection | 3/4" GHT • 15-87 psi • 1.5 gpm • 2" drain |
| Clearance | 0" left & back • 1.6" right (service) |
| Ingress / Noise | IPX5 • <65 dBA |
| Certifications | cULus • NSF • CE • ENERGY STAR® |
Compact Combi Power – Handles up to 10 full-size pans, perfect for small to mid-sized commercial kitchens.
Versatile Cooking Modes – Combines convection, steam, and combination cooking for maximum menu flexibility.
Precise Digital Controls – Ensures consistent cooking with programmable settings and repeatable results.
Space-Efficient Design – Slim footprint fits easily into busy kitchen layouts.
Reliable Construction – Stainless steel build designed for long-lasting performance in demanding environments.
Q: What is the Blodgett INVOQ 102BE Combi Oven best suited for?
A: It’s designed for commercial kitchens that require versatile cooking modes—steam, convection, and combination—for precise and efficient results.
Q: What type of power does this oven use?
A: The INVOQ 102BE is an electric-powered combi oven with advanced temperature and humidity controls.
Q: How much cooking capacity does it provide?
A: It accommodates up to 10 pans, making it suitable for medium to high-volume cooking.
Q: What makes this oven durable and reliable for professional kitchens?
A: Its stainless steel construction, user-friendly touchscreen interface, and efficient steam system ensure long-lasting, consistent performance.
Q: Does it provide even cooking results?
A: Yes, the combi technology ensures uniform heat and moisture distribution for perfectly cooked food every time.
Wipe interior daily; use the self-cleaning cycle if available.
Empty and clean drip trays after each use.
Descale the steam system regularly to maintain efficiency.
Inspect and clean door gaskets; replace if worn or cracked.
Keep air filters clean for proper airflow and performance.
Schedule routine professional servicing for electrical and safety components.