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Blodgett (Middleby) INVOQ 62BLE Blodgett Combi Combi Ovens - INVOQ 62BLE

Blodgett (Middleby) INVOQ 62BLE Blodgett Combi Combi Ovens - INVOQ 62BLE

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Blodgett (Middleby) INVOQ 62BLE Blodgett Combi Combi Ovens - INVOQ 62BLE

Electric • Boilerless Injection Steam • 7-Tray Full-Size Sheet Pan Capacity

Redefine speed, consistency and kitchen efficiency with the ENERGY STAR® qualified INVOQ 62BLE. Android-powered touch controls, tablet-based auto-cleaning and a 1,500-recipe memory give every crew member the confidence to roast, bake, steam, grill or hold at the tap of a finger.

Features
  • High-volume footprint: Holds 7 full-size (18 × 26") sheet pans or 14 hotel pans on two non-tilt side racks with 70 mm spacing.
  • ClimateControl: Sensor-driven management of air, heat and humidity—accurate to 1/10-second—for even, repeatable results.
  • SmartChef automation: Select a food and let the oven pick the ideal mode, temperature and humidity, then save it as a custom recipe.
  • MenuPlanner: Drag-and-drop multiple dishes, run up to ten timers and receive load-stagger alerts for unsupervised multi-cooking.
  • CombiSpeed & CombiSense: Ten power-steam levels and automatic humidity correction accelerate cook times without shrinking yield.
  • Delta-T & Cook-&-Hold: Gentle core-temperature cooking minimizes shrinkage, then switches to holding automatically.
  • CareCycle cleaning: Seven guided tablet programs—from Eco to Turbo—ensure perfect detergent-to-water ratios and auto-restart after power loss.
  • Operator-first details: External core probe, built-in hand shower, cool-touch triple-pane glass door, USB port and optional cloud connectivity.

Built for demanding kitchens

  • All stainless-steel interior & exterior with 5" legs and adjustable feet.
  • cULus, NSF and CE listed for global compliance.
  • ENERGY STAR® qualified for reduced utility costs.
Specifications
Model 62BLE (Electric, Boilerless Injection Steam)
Pan capacity 7 × full-size sheet pans • 14 × 12 × 20" hotel pans
Maximum load 19.8 lb per tray • 138.9 lb total
Temperature ranges Convection 85–572 °F • Steam 85–265 °F • Combi 85–480 °F
Electrical 208 V 3 Ph 64 A • 240 V 3 Ph 57 A • 440 V 3 Ph 34 A • 480 V 3 Ph 31 A (22.3 kW max)
Water connection ¾" GHT, 15–87 psi, 1.5 gpm
Drain Ø2"
Exterior dimensions
(H × W × D)
33.5" × 42.4" × 40.5" (with handle)
Net weight 330.7 lb
Heat emission Latent 1.12 kW • Sensible 1.71 kW
Noise level < 65 dBA
Connectivity Wi-Fi 802.11 b/g/n & RJ45 LAN – Open Kitchen cloud ready (option)
Recipe memory 1,500 recipes • up to 15 steps each
Included accessories 2 side racks, 5 wire shelves, external core probe, hand shower
What our Experts Think
  • Medium-Capacity Combi Oven – Handles up to 6 full-size pans, ideal for small to mid-sized kitchens.

  • Versatile Cooking Options – Convection, steam, and combination modes for a wide variety of menu items.

  • Accurate Digital Controls – Programmable settings deliver consistent, repeatable results.

  • Space-Efficient Design – Slim footprint fits easily into compact kitchen layouts.

  • Durable Construction – Stainless steel exterior and interior designed for long-term commercial use.

Q&A

Q: What is the Blodgett INVOQ 62BLE Combi Oven best suited for?
A: It’s ideal for commercial kitchens needing versatile cooking modes—steam, convection, and combination—for precise, efficient results.

Q: What type of power does this oven use?
A: The INVOQ 62BLE is electric-powered, offering advanced temperature and humidity control.

Q: How much cooking capacity does it provide?
A: It accommodates up to 6 pans, making it suitable for medium-volume production.

Q: What makes this oven durable and reliable for professional kitchens?
A: Stainless steel construction, intuitive electronic controls, and an efficient steam system ensure long-lasting, consistent performance.

Q: Does it deliver even cooking results?
A: Yes, the combi technology ensures uniform heat and moisture distribution for perfectly cooked food every time.

Maintenance Tips
  • Clean the interior daily; use the self-cleaning cycle if available.

  • Empty and clean drip trays after each use.

  • Descale the steam system regularly to maintain optimal performance.

  • Inspect and clean door gaskets; replace if cracked or worn.

  • Keep air filters free of grease and debris to ensure proper airflow.

  • Schedule routine professional servicing for electrical and safety components.