CAC ChinaFrench Baguette Pan AL 26x18" 6-Loaf Case of 6 Pcs - ALBP-6
The ALBP-6 Aluminum 6 Loaf French Baguette Pan is a must-have for professional bakers and culinary establishments aiming to deliver exceptional bread. Constructed from durable aluminum, this pan is built to withstand the demands of commercial baking environments. Featuring a French baguette pan design, it is tailored specifically for baking mouthwatering baguettes with perfectly crispy exteriors and tender interiors. With six slots, this pan allows for the simultaneous baking of multiple loaves, enhancing productivity and efficiency in busy kitchens. Its perforated structure promotes optimal airflow during baking, ensuring uniform heat distribution across all loaves for consistent results. Measuring 26 inches in length and 18 inches in width, this pan provides ample space to accommodate large-scale baking needs, making it an ideal choice for hotels, restaurants, and cafes seeking to meet the demands of their patrons. Equipped with a non-stick surface, the ALBP-6 pan enables easy release of freshly baked baguettes, reducing the risk of sticking and simplifying cleanup tasks. Whether you're baking for a bustling restaurant or a cozy cafe, trust in the reliability and functionality of the ALBP-6 Aluminum French Baguette Pan to deliver delectable bread creations every time.
Features
- Features a French baguette pan design, perfect for baking delicious, crusty baguettes.
- Offers six slots for baking multiple loaves simultaneously, maximizing efficiency in commercial kitchens.
- Provides ample space with its 26 x 18-inch size, catering to high-volume baking needs in hotels, restaurants, and cafes.
- Perforated design ensures even heat distribution, resulting in uniformly baked baguettes with crispy crusts.
- Non-stick surface facilitates easy release of baked goods, simplifying the baking process and minimizing cleanup efforts.
What Our Experts Think
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Perfect for French Baguettes
Designed with six wells to bake up to six authentic, perfectly-shaped baguettes at once.
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Heavy-Duty Aluminum Construction
Provides even heat distribution, ensuring crispy crusts and tender interiors.
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Non-Stick Surface
Easy to remove baguettes without sticking, minimizing breakage and cleanup time.
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Durable & Long-Lasting
Built to withstand the high demands of commercial bakeries and restaurants.
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Bulk Pack for High Volume
Case includes 6 pans—ideal for bakeries, hotels, and foodservice operations.
Q&A
Q: What is the CAC China ALBP-6 French Baguette Pan?
A: A 26x18" aluminum pan designed to bake 6 baguettes at once, sold in a case of 6.
Q: What is it made of?
A: High-quality, durable aluminum for even heat distribution and long-lasting use.
Q: How many baguettes does it hold?
A: It holds up to 6 baguettes, perfect for commercial baking.
Q: Is it easy to clean?
A: Yes, it’s dishwasher-safe and designed for easy maintenance.
Q: Why choose this pan?
A: Ideal for bakeries and restaurants, it ensures perfect baguettes with a crisp crust every time.
Maintenance Tips
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Hand Wash Only: Clean with warm water and mild detergent.
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Avoid Soaking: Prolonged exposure to water can warp the material.
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Dry Immediately: Prevent rust and maintain pan shape.
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Store Upright: Store pans in a dry, cool place to prevent warping.
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Light Oil Coating: Lightly grease before first use to enhance non-stick properties.
