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Experience the pinnacle of kitchen efficiency with the CAC China IBSC-32 Ingredient Storage Container, boasting a spacious capacity of certainly, living up to the demands of bustling hotels, restaurants, and catering services. Designed with durability and ease of use in mind, this indispensable tool assists in maintaining ingredient freshness and simplifying your culinary operations.
Large 32-Gallon Capacity
Perfect for storing bulk ingredients, ensuring ample space for large-volume food storage needs.
Durable Polypropylene Construction
Made from heavy-duty, food-safe polypropylene that resists cracking, breaking, and staining over time.
Stackable & Space-Efficient
The design allows for easy stacking, maximizing storage space in commercial kitchens and foodservice areas.
Easy to Clean & Maintain
Non-porous surface resists absorbing food odors and is easy to sanitize after each use.
Bulk Pack for High-Volume Use
Includes 6 containers per case, ideal for restaurants, catering operations, and warehouses with large storage needs.
Q: What is the CAC China IBSC-32 Storage Container?
A: A 32-gallon ingredient storage container made from durable polypropylene (PP), sold in a case of 6.
Q: What is it made of?
A: Made from high-quality, food-safe polypropylene, ensuring durability and resistance to wear.
Q: What is it used for?
A: Ideal for storing large quantities of dry ingredients, such as flour, sugar, or grains, in commercial kitchens or food service operations.
Q: Is it easy to clean?
A: Yes, it is dishwasher-safe and designed for easy maintenance.
Q: Is it stackable?
A: Yes, the container is stackable for efficient storage in kitchen spaces.
Q: Why choose this storage container?
A: Its large capacity and sturdy construction make it perfect for organizing bulk ingredients and optimizing kitchen storage.
Q: Who is this product ideal for?
A: Perfect for restaurants, catering businesses, bakeries, and any commercial kitchen that requires efficient ingredient storage.
Hand Wash Only: Clean with warm, soapy water and a soft cloth or sponge.
Avoid Harsh Chemicals: Do not use bleach or abrasive cleaners that could damage the surface.
Rinse Thoroughly: Ensure all soap residue is rinsed off before storage.
Dry Completely: Allow the container to dry fully before storing to prevent mold or odor buildup.
Inspect for Cracks: Regularly check for cracks or damage to the lid and body.
Store in a Cool, Dry Place: Keep the container away from direct sunlight and extreme temperatures to maintain material integrity.
Stack Carefully: Avoid over-stacking, which may cause stress or deformation to the container.