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Designed for the demanding environment of the hotels, restaurants, and catering industry, the CAC China ICTP-4 Insulated Table Pan Carrier, available in a sleek gray finish, promises to revolutionize how food is transported and served. Crafted from high-end polyethylene, this carrier features insulation to ensure that food maintains its intended temperature, be it warm or cold, making it ideal for both indoor and outdoor events. Its full-size dimensions of 26-3/8 inches in length, by18-1/2 inches in width, by24-1/4 inches in height, allow for a substantial capacity without sacrificing portability or convenience. Embodying a blend of durability, efficiency, and style, this table pan carrier from CAC China exemplifies quality and reliability for professionals in the hospitality industry.
Premium Insulation for Temperature Control
Keeps hot foods hot and cold foods cold, ensuring quality and safety during transport over extended periods.
Heavy-Duty Construction
Made from durable materials to withstand the demands of high-traffic foodservice environments, ideal for catering or large events.
Large 1/1 Size Capacity
Accommodates full-size 1/1 pans, providing ample space for large food quantities while keeping them organized and secure.
Easy Handling & Transport
Designed for comfortable carrying, even when fully loaded, making it efficient for on-the-go service.
Effortless Cleaning & Maintenance
Smooth, wipeable surfaces make cleanup quick and easy, reducing downtime between events or services.
Q: What is the CAC China ICTP-4 Table Pan Carrier?
A: An insulated 1/1 size table pan carrier, measuring 26-3/8" x 18-1/2" x 24-1/4" H, in gray, sold as a set.
Q: What is it made of?
A: High-quality, durable insulation material designed to keep food at the right temperature during transport.
Q: How many pans does it hold?
A: Designed to hold 1/1 size pans, ideal for catering, buffets, and large meal service.
Q: Is it easy to clean?
A: Yes, the carrier is designed for easy cleaning with smooth, wipeable surfaces.
Q: Why choose this pan carrier?
A: It offers excellent insulation to keep food hot or cold during transport, ensuring food quality and safety.
Q: Who is this product ideal for?
A: Perfect for caterers, restaurants, and event planners who need to transport food efficiently and securely.
Regular Cleaning: Wipe the carrier with a damp cloth and mild detergent to remove food residues.
Avoid Submersion: Do not immerse the carrier in water to prevent damage to insulation and structure.
Dry Thoroughly: Ensure the carrier is completely dry before storing to prevent mold and odors.
Handle with Care: Lift using the extended top handles to avoid stress on the carrier's body.
Stack Properly: When stacking, ensure the carrier is empty and positioned securely to prevent deformation.
Temperature Monitoring: Use the vent cap to regulate internal temperature and pressure, ensuring optimal insulation performance.
Storage Conditions: Store in a cool, dry place away from direct sunlight and extreme temperatures to maintain material integrity.