Cadco BLS-4FLD-1H Bakerlux Station - CDBLS4FLD1H
Heavy Duty Digital Convection Oven LED Controls with Stand and ventless system. We recommend that the end user have a standard ice-machine filter when using a humidity hookup.
Features
- Shelves included
- 3 baking steps
- Up to 99 programs, included 12 "Quick Access" programs
- Handles standard half size sheet pans (not included)
- 2 fan speeds
- Light flashes and unit beeps at end of cooking cycle
- Proofer control
Specifications
| Unit Dimensions (W” x H” x D”) |
31.71 x 65.41 x 35 |
| Stand Dimensions (W” x H” x D”) |
22 x 40 x 27 |
| Ventless System Dimensions (W” x H” x D”) |
31 x 10 x 34 |
| Shipping Weight (lbs) |
305 |
| Size |
Full |
| Shelves |
4 |
| Oven Voltage (V) |
208/240 |
| Ventless System Voltage (V) |
208/240 |
| Oven Wattage (W) |
7600 |
| Ventless System Wattage (W) |
200 |
| Oven Amps (A) |
32 |
| Ventless System Amps (A) |
1 |
What our Experts Think
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Spacious Capacity
The Cadco BLS-4FLD-1H offers a 4-cubic-foot interior, accommodating up to four full-size sheet pans, making it ideal for high-volume baking operations.
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User-Friendly LED Controls
Equipped with an intuitive LED control panel, the oven allows for precise management of time, temperature, and humidity, enhancing cooking accuracy.
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Programmable Baking Steps
Supports up to 99 programmable recipes with three baking steps and 12 quick-access programs, streamlining cooking processes and ensuring consistency.
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Advanced Airflow System
Features an advanced figure-8 airflow design with reversible fans, ensuring even heat distribution and consistent baking results.
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Durable Construction
Constructed with heavy-duty stainless steel, the oven is designed for longevity and resilience in demanding commercial kitchen environments.
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Space-Saving Design
With unit dimensions of 31.71" W x 54.53" H x 35.5" D and an included stand measuring 22" W x 40" H x 27" D, the station optimizes kitchen space while providing additional storage.
Q&A
Q: What is the Cadco BLS-4FLD-1H Bakerlux Station used for?
A: A professional warming station designed to keep baked goods and food items warm and fresh.
Q: What are the key features of the BLS-4FLD-1H model?
A: Fold-down warming cover, adjustable temperature control, durable stainless steel construction, and ample warming space.
Q: Which settings benefit from this warming station?
A: Ideal for bakeries, cafes, catering services, and foodservice operations.
Q: Why choose the Cadco BLS-4FLD-1H?
A: Offers effective heat retention with convenient fold-down cover for easy access and maintaining freshness.
Q: Is the unit easy to clean?
A: Yes, designed with removable trays and accessible controls for simple maintenance.
Maintenance Tips
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Clean baking surfaces and trays thoroughly after each use to avoid residue buildup.
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Inspect heating elements regularly; replace if damaged or worn.
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Ensure ventilation openings are free of dust and debris for optimal airflow.
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Calibrate temperature controls periodically for consistent baking results.
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Use non-abrasive cleaners to protect oven surfaces and components.
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Regularly check power cords and electrical connections for safety.
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Store the unit in a dry, clean environment to extend its lifespan.
