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Cadco BLS-4FTD-1H Bakerlux Station - CDBLS4FTD1H

Cadco BLS-4FTD-1H Bakerlux Station - CDBLS4FTD1H

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Cadco BLS-4FTD-1H Bakerlux Station - CDBLS4FTD1H

Heavy Duty Digital Convection Oven TOUCH Controls with Stand and ventless system. We recommend that the end user have a standard ice-machine filter when using a humidity hookup.

Features
  • Shelves included
  • 9 baking steps
  • Up to 99 programs, included 12 "Quick Access" programs
  • Handles standard half size sheet pans (not included)
  • 2 fan speeds
  • Light flashes and unit beeps at end of cooking cycle
  • Proofer control
Specifications
Unit Dimensions (W" x H" x D") 31.5 × 62.375 × 31
Stand Dimensions (W" x H" x D") 30.5 × 21.875 × 26.75
Shipping Weight Skid 1: 181 lbs Skid 2: 217 lbs
Size Full
Shelves 4
Oven Voltage 208–240 V
Oven Power 5900–7600 W
Oven Current 32 A

 

Unit Dimensions (W" x H" x D")    31.5 × 62.375 × 31
Stand Dimensions (W" x H" x D")    30.5 × 21.875 × 26.75
Shipping Weight    Skid 1: 181 lbs   •   Skid 2: 217 lbs
Size    Full
Shelves    4
Oven Voltage    208–240 V
Oven Power    5900–7600 W
Oven Current    32 A

  • Spacious Capacity
    The Cadco BLS-4FTD-1H offers a 4-cubic-foot interior, accommodating up to four full-size sheet pans, making it suitable for high-volume baking needs.

  • Advanced Digital Controls
    Equipped with a user-friendly touch control panel, the oven allows precise adjustments of time, temperature (175°F to 500°F), and humidity (0% to 100% in 20% increments), enhancing baking versatility.

  • Programmable Efficiency
    Store up to 99 programs, including 12 quick-access settings, to streamline operations and ensure consistent results for frequently prepared items.

  • Ventless Operation
    The integrated ventless hood system eliminates the need for external ventilation, simplifying installation and reducing operational costs.

  • Durable Construction
    Built with heavy-duty stainless steel, the oven is designed for longevity and resilience in demanding commercial kitchen environments.

  • Enhanced Mobility and Storage
    Mounted on a heavy-duty aluminum stand with casters, it provides mobility for cleaning and maintenance, and includes pan slides that hold up to ten full-size sheet pans for accessible storage.

Q&A

Q: What is the Cadco BLS-4FTD-1H Bakerlux Station used for?
A: A professional warming station designed to keep baked goods and food warm with a fold-top design.

Q: What are the key features of the BLS-4FTD-1H model?
A: Fold-top warming cover, adjustable temperature controls, durable stainless steel construction, and spacious warming capacity.

Q: Which settings benefit from this warming station?
A: Perfect for bakeries, cafes, catering, and foodservice operations.

Q: Why choose the Cadco BLS-4FTD-1H?
A: Provides reliable heat retention with easy access, ensuring food freshness and service efficiency.

Q: Is the unit easy to clean?
A: Yes, it includes removable trays and accessible controls for hassle-free cleaning.

Maintenance Tips
  • Clean baking surfaces and trays thoroughly after each use to prevent residue buildup.

  • Inspect heating elements regularly and replace if showing signs of wear.

  • Keep ventilation areas clear of dust and debris to ensure proper airflow.

  • Calibrate temperature controls periodically for accurate baking performance.

  • Use non-abrasive cleaners to protect surfaces and internal components.

  • Check electrical cords and connections routinely for safety.

  • Store the station in a clean, dry environment to prolong its lifespan.