Cadco BLS-4HTD-2 Bakerlux Station - CDBLS4HTD2
Two Heavy Duty Digital Convection Ovens TOUCH Controls with Stand. We recommend that the end user have a standard ice-machine filter when using a humidity hookup.
Features
- Shelves included
- 9 baking steps
- 2 fan speeds
- Up to 99 programs, included 12 "Quick Access" programs
- Handles standard half size sheet pans (not included)
- Light flashes and unit beeps at end of cooking cycle
- Proofer control
Specifications
| Unit Dimensions (W” x H” x D”) |
23.87 x 63.38 x 29 |
| Stand Dimensions (W” x H” x D”) |
23.87 x 21.15 x 27 |
| Shipping Weight (lbs) |
350 |
| Size |
Half |
| Shelves |
4 |
| Oven Voltage (V) |
208/240 |
| Oven Wattage (W) |
3800 |
| Oven Amps (A) |
16 |
What our Experts Think
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Dual half-size convection ovens stacked on a sturdy stand, each with four shelves for up to eight half-size sheet pans
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LED digital controls for precise time, temperature (175°F–500°F), and humidity (0%–100% in 20% increments) adjustments
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Stores up to 99 programs with 12 quick-access presets for consistent baking
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Advanced figure-eight airflow and reversible two-speed fans ensure even heat distribution
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Heavy-duty stainless steel construction built for commercial kitchen durability
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Safety features include signal lights and non-skid feet for stable, secure operation
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Backed by a 3-year limited on-site warranty and chef support
Q&A
Q: What is the Cadco BLS-4HTD-2 Bakerlux Station?
A: A high-performance dual-zone baking and warming station for commercial kitchens.
Q: What are its key features?
A: Two independent heating zones, digital controls, stainless steel construction, and fast heat recovery.
Q: What foods can it handle?
A: Perfect for baking and warming breads, pastries, and other baked goods.
Q: Is it designed for commercial use?
A: Yes, ideal for bakeries, cafes, and foodservice operations.
Q: What power does it use?
A: Standard commercial electric power.
Maintenance Tips
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Clean interior and exterior surfaces regularly to prevent residue buildup.
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Inspect door seals and hinges; repair or replace if worn.
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Check heating elements and fans for proper function.
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Calibrate temperature controls periodically for consistent results.
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Store in a dry, ventilated area to avoid corrosion and electrical problems.
