Cadco CBC-HH-L1 Electric MobileServ Hot Food Buffet Cart with 2 Buffet Servers - CDCBCHHL1
This Cadco CBC-HH-L1 MobileServ Hot Food Buffet Cart has everything you need to serve customers your delicious products. Its three hot full-size buffet servers hold food items between 155° and 205°F. Each has its own independent control knob, allowing you to adjust temperatures for each individual server. They each have a clear polycarbonate roll-top lid to protect products from potential contaminates and to help maintain more consistent temperatures. It has 2 drawers and 3 shelves for convenient storage. This CBC-HH-L1 is stainless steel with handles and has Flame Soapstone Red WilsonArt laminate panels.
Features
- (2) hot full-size buffet servers
- (2) variable heat control knobs (155° - 205°F)
- (2) drawers
- (3) storage shelves
- (4) 2-1/2" deep half size steam pans
- (2) Cambro 9.4 qt. #26PP Translucent pans
- (2) Cambro #20PPD drain shelves
- (2) clear polycarbonate roll-top lids
- Stainless steel cart with handles
- Flame Soapstone Red WilsonArt laminate panels
- Casters
- (2) with brakes
- (2) with directional locks
- Rubber bumpers on top and bottom cart corners
Specifications
| Model |
CBC-HH-L1 |
| Electrical Information |
|
| - Volts |
120 |
| - kW |
0.6 |
| - Amps |
5.0 |
| - Plug |
NEMA 5-15P |
| Dimensions |
49.5" H x 52.75" W x 20.75" D |
| Approximate Weight |
222 lbs |
What our Experts Think
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All-in-One Buffet Solution: Combines a mobile food cart with dual buffet servers, perfect for catering, banquets, or hotel service.
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Keeps Food Hot & Ready: Electric warming system ensures consistent serving temperatures without open flames.
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Mobile Convenience: Heavy-duty casters make it easy to move between serving areas, adding flexibility to service.
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Professional Presentation: Sleek stainless steel design enhances food display and guest experience.
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Durable & Reliable: Built for commercial use, with sturdy materials that hold up to repeated service demands.
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Best For: Catering companies, hotels, and institutions needing a portable, professional-grade hot food serving station.
Q&A
Q: What is the Cadco CBC-HH-L1?
A: A mobile electric hot food buffet cart equipped with two buffet servers, designed for keeping food hot and ready for serving in professional catering and buffet setups.
Q: What applications is it best for?
A: Ideal for banquets, hotels, corporate events, cafeterias, and catering services where portability and consistent food warming are essential.
Q: What makes this buffet cart unique?
A: It offers built-in electric heating, two buffet server stations, and mobile convenience with durable casters—allowing hot food service anywhere it’s needed.
Q: Who should use it?
A: Foodservice operators, event caterers, and hospitality managers seeking a reliable solution for hot food holding and buffet-style serving.
Maintenance Tips
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Unplug and let unit cool before cleaning.
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Wipe cart surfaces and buffet servers with a damp cloth; avoid abrasives.
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Clean pans and lids separately with mild detergent.
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Empty and clean water pans daily to prevent buildup.
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Inspect casters and electrical cord regularly for safe operation.
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Store in a clean, dry location when not in use
