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Cadco CDR-1TFB Front-to-Back Two Burner Electric Portable Hot Plate - CDCDR1TFB

Cadco CDR-1TFB Front-to-Back Two Burner Electric Portable Hot Plate - CDCDR1TFB

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Cadco CDR-1TFB Front-to-Back Two Burner Electric Portable Hot Plate - CDCDR1TFB

This Cadco CDR-1TFB Countertop Electric Hotplate is a versatile, easy-to-use addition to any kitchen. With two 6" tubular burner, it offers a way to cook items quickly while taking up minimum amounts of space. It uses a Robertshaw thermostat with infinite heat control. Its signal light keeps employees informed when the Hotplate is still in use and its on/off rocker switch is easy to adjust. This CDR-1TFB has an easy to clean stainless steel housing and non-skid feet.

Features 
  • UL Safety & Sanitary / C-UL
  • Variable (Infinite) Heat Control
  • Heat signal light(s) glows only during heat cycle
  • Easy-to-clean stainless housing
  • On/Off power switch
  • Made In America
  • 6" diameter tubular elements
  • Double, Front to Back
  • Max load capacity of 15 pounds; if using a stockpot or braising pan no larger than a 1" overhang over element diameter
  • Space Saver model
  • 120V, 1650 Watts (2 x 825), 13.8 Amps
  • NEMA 5-15P plug
Specifications
Model CDR-1TFB
Electrical Information
- Volts 120
- Watts 1650
- Amps 13.8
Dimensions 4.13" H x 13.5" W x 22.75" D
Approximate Weight 12.4 lbs
What our Experts Think
  • Front-to-Back Design: Maximizes countertop space and allows easy access to both burners.

  • Even Heating: Cast iron plates deliver steady, consistent heat for reliable cooking.

  • Portable & Compact: Ideal for catering, small kitchens, or on-the-go food prep.

  • Durable Build: Stainless steel housing stands up to frequent commercial use.

  • Independent Controls: Dual thermostats offer precise temperature control for each burner.

Q&A

Q: What is the Cadco CDR-1TFB?
A: A portable electric hot plate with two burners in a front-to-back layout, ideal for compact or mobile cooking setups.

Q: How many burners does it have?
A: Two solid cast-iron burners for even heat distribution.

Q: Is it easy to transport?
A: Yes, its compact, portable design is perfect for catering, events, or small kitchens.

Q: What’s special about the front-to-back design?
A: Saves counter space and allows easier access in narrow work areas.

Q: Is it built for commercial use?
A: Yes, designed for medium-duty use in professional environments.

Maintenance Tips
  • Allow burners to cool completely before cleaning to ensure safety.

  • Wipe down burners and housing with a damp cloth and mild detergent; avoid submerging or using abrasive cleaners.

  • Clean spills immediately to prevent residue buildup and maintain performance.

  • Inspect power cord and plug regularly for damage; replace if frayed or worn.

  • Keep ventilation openings clear of dust and debris to prevent overheating.

  • Do not use oversized cookware that can block heat or damage the unit.

  • Store in a dry, cool place when not in use to extend product lifespan.