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This Cadco CPG-20FC Double Clamshell Grill is a convenient-to-use way to grill, press, and cook food for your customers. Its top and bottom plates are smooth, providing employees with two 9-7/8" x 9-7/8" of grilling areas. The CPG-20FC uses an adjustable thermostat capable of reaching temperatures up to 700°F. Its power light conveniently lets employees know when the Clamshell Grill is still in use. It comes with a pull-out grease tray, cleaning scraper, and stainless steel housing for an easier cleaning process.
Model | CPG-20FC |
---|---|
Electrical Information | |
- Volts | 208/240 |
- Watts | 3200 |
- Amps | 14.5 |
- Plug | NEMA 6-15P |
Dimensions | 7" H x 24.33" W x 18" D |
Approximate Weight | 43.6 lbs |
Double Smooth-Top Design: Provides ample cooking area for high-volume grilling.
Clear Glass-Ceramic Surfaces: Allow easy monitoring without losing heat.
Even Heat Distribution: Ensures consistent cooking across the entire grill.
Durable Construction: Built for heavy commercial use with quality materials.
Versatile Cooking: Clamshell design supports both open and closed grilling methods.
Q: What is the Cadco CPG-20FC Clamshell Grill?
A: A 24-inch double smooth top clamshell grill with clear glass-ceramic cooking surfaces for even heat distribution.
Q: What are its key features?
A: Dual smooth top plates, clear glass-ceramic surfaces, adjustable temperature controls, and durable commercial-grade construction.
Q: What cooking tasks is it ideal for?
A: Perfect for grilling sandwiches, paninis, and quick-cook proteins in cafes and commercial kitchens.
Q: How does the glass-ceramic surface benefit cooking?
A: Provides even heat, easy cleaning, and a sleek look while preventing food from sticking.
Q: Is this grill easy to use and clean?
A: Yes, with smooth surfaces and removable drip trays for hassle-free maintenance.
Clean the glass-ceramic cooking surfaces after each use with a non-abrasive scraper and warm, soapy water.
Avoid abrasive cleaners or metal pads to prevent scratching the glass-ceramic surface.
Wipe down exterior surfaces regularly to maintain a polished, professional appearance.
Allow the grill to cool completely before cleaning to avoid burns or damage.
Inspect power cords and plugs frequently for signs of wear or damage; replace as needed.
Check hinges and closures periodically to ensure smooth operation and safety.
Use recommended cleaning products designed for glass-ceramic surfaces to maintain clarity and longevity.
Store in a dry, ventilated area when not in use to prevent corrosion and damage.