Cadco VKII-220 VariKwik High Speed Countertop Convection Oven, 220v/1ph - VKII-220

Cadco VKII-220 VariKwik High Speed Countertop Convection Oven, 220v/1ph - VKII-220

The Cadco VKII-220 VariKwik™ High Speed Countertop Convection Oven is engineered for rapid cooking and versatile food preparation in commercial kitchens. With its innovative combination of conduction, convection, and infrared heating technologies, this oven can significantly reduce cooking times while delivering consistent results. Its spacious cooking chamber, measuring 14 3/4 inches wide, 14 1/4 inches deep, and 7 1/2 inches high, allows for various culinary applications, from baking to broiling. The independent door design ensures easy access and efficient operation, making it an excellent choice for busy food service environments. Built with a robust stainless steel construction, the VKII-220 not only looks sleek but is also durable and easy to maintain.

Key Features

• High Speed Cooking: Utilizes conduction, convection, and infrared heating.
  
• Spacious Cooking Chamber: Measures 14 3/4" W x 14 1/4" D x 7 1/2" H.
  
• Independent Door Design: Facilitates easy access and operation.
  
• Powerful Output: 4,200 watts for efficient cooking performance.
  
• Stainless Steel Construction: Ensures durability and ease of cleaning.
  
• Energy Efficient: Operates on 220V, 60 Hz, 1-phase electrical supply.
  
• Compact Footprint: Overall dimensions of 23 1/4" W x 26 3/4" D x 12 1/2" H.
  
• CrisPlate Size: Fits a 14" W x 14" D cooking surface.
  
• One-Year Warranty: Covers parts and labor for peace of mind.
  
• NEMA 5-15P Plug: Standard plug type for easy connection.

What Our Experts Think  

• Powerful & Fast: The Cadco VKII-220 delivers rapid cooking with 4,200W of power, ideal for high-volume kitchens that need speed and efficiency.

• Convection Technology: Ensures even cooking and browning, reducing cook times and delivering consistent results across a variety of foods.

• User-Friendly: Simple controls and intuitive design make it easy for staff to operate and maintain, enhancing kitchen workflow.

• Space-Efficient: Compact countertop design provides high-speed cooking in kitchens with limited space.

• Durable Construction: Built with heavy-duty stainless steel, this oven stands up to the rigors of daily commercial use and is easy to clean.

• Versatile Performance: Perfect for a range of food items including sandwiches, pizzas, baked goods, and more.

• 220V Operation: Designed for professional kitchens, offering reliable, consistent power on a 220V electrical system.
  

Q&A 

Q: What is the Cadco VKII-220 VariKwik™ High-Speed Oven?
A: The Cadco VKII-220 is a commercial countertop oven that uses Tri-Heat technology—convection, conduction, and infrared heating—to cook food quickly and efficiently without microwaves.

Q: What are the key features of this oven?
A: It offers a 14" x 14" cooking area, a 2.5" touchscreen for easy programming, USB recipe uploads, heat settings up to 500°F, and includes a non-stick CrisPlate™ and aluminum spatula.

Q: Who should use this oven?
A: Ideal for high-volume establishments such as restaurants, delis, coffee shops, and catering services that require fast, consistent cooking in a compact, efficient unit.

Q: Does it require special installation?
A: Yes, the VKII-220 requires a dedicated 220V electrical connection for optimal performance.

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Maintenance Tips 

• Daily Cleaning: Wipe the interior and exterior with a damp cloth and mild detergent. Avoid abrasive cleaners to preserve the stainless steel finish.

• Touchscreen Care: Use a soft, dry microfiber cloth to clean the 2.5" resistive touchscreen. Refrain from using liquid cleaners directly on the screen.

• Vent & Filter Maintenance: Regularly inspect and clean the air vents and filters to ensure proper airflow and prevent overheating.

• Door Seal Inspection: Check the door gasket for wear and tear to maintain heat efficiency and cooking consistency.

• Scheduled Servicing: Follow the manufacturer's recommended maintenance schedule to ensure long-term reliability and safety.