Cadco WTBS-12P Electric Buffet Server with Clear Lid - 120V -WTBS-12P

Cadco WTBS-12P Electric Buffet Server with Clear Lid - 120V -WTBS-12P

The Cadco WTBS-12P Electric Buffet Server with Clear Lid is a high-performance solution designed to keep food warm and ready for service in commercial settings such as buffets, catering events, and food service establishments. This buffet server measures 18 1/4 inches in width, 15 1/4 inches in depth, and stands 7 7/8 inches tall, making it compact yet spacious enough to hold a half-size pan. Constructed from durable stainless steel, it features a sleek black and silver design that enhances any presentation. Operating at 120 volts with a wattage of 300 watts, this server utilizes a single heating zone to maintain food temperatures within a range of 155°F to 205°F. The user-friendly dial control allows for easy temperature adjustments, while the heated shelves ensure food remains at the ideal serving temperature. The clear lid allows for visibility while keeping contents covered, enhancing food safety and presentation. As an NSF listed product, it meets stringent health standards, and the included handle provides ease of transport, making it perfect for self-service stations.

Key Features

• Compact Dimensions: 18 1/4" W x 15 1/4" D x 7 7/8" H; optimized for buffet tables while accommodating a half-size pan.
  
• Durable Stainless Steel: Ensures longevity and easy cleaning, suitable for high-volume use in commercial kitchens.
  
• Single Heating Zone: Provides consistent warming across the entire surface for evenly heated food.
  
• Temperature Range: Maintains temperatures between 155°F and 205°F to ensure food safety and quality.
  
• 300 Watts of Power: Efficiently heats food while consuming minimal energy.
  
• Dial Control: Simple and intuitive temperature setting, allowing for precise control.
  
• Clear Lid: Offers visibility for food contents while maintaining heat, enhancing food presentation.
  
• NSF Listed: Complies with safety and sanitation standards, making it ideal for commercial food service.
  
• Self-Service Style: Designed for easy access by customers, perfect for buffets and catered events.
  
• Portable Handle: Facilitates easy maneuvering and placement, adding to its versatility in various service environments.

What Our Experts Think  

• Precise Temperature Control: Adjustable thermostat ranges from 155°F to 205°F, ensuring optimal food holding temperatures.

• Versatile Use: Includes a removable half-size steam pan and clear polycarbonate lid with utensil slot; base can also serve as a warming shelf.

• Compact & Efficient: 120V, 300W unit with cool-touch handles and non-skid feet for safe, stable countertop use.

• Durable & Easy to Clean: Constructed with rust-resistant stainless steel; UL and cUL certified for safety and sanitation.

• Ideal for Self-Serve Stations: Perfect for buffets, catered events, and cafeterias, accommodating up to 30 four-ounce servings

Q&A  

Q: What is the Cadco WTBS-12P Electric Buffet Server?
A: The Cadco WTBS-12P is a countertop buffet server designed to keep food warm at optimal serving temperatures. It features a 13-7/8" x 14" warming surface and includes a half-size steam table pan with a clear polycarbonate lid.

Q: What are the power requirements for this unit?
A: The WTBS-12P operates on 120V, 300W, and 2.5 amps, and comes with a NEMA 5-15P plug, making it compatible with standard electrical outlets in most commercial kitchens.

Q: What types of businesses would benefit from the WTBS-12P?
A: Ideal for high-volume establishments such as restaurants, buffets, catering services, and hotels that require efficient and reliable food warming solutions.

Q: What is the temperature range of the WTBS-12P?
A: The unit offers an adjustable temperature range from 155°F to 205°F, allowing precise control over food holding temperatures.

Q: What are the dimensions of the Cadco WTBS-12P?
A: The unit measures 18-1/4" in width, 15-1/4" in depth, and 7-7/8" in height, providing ample space for warming food items.

Maintenance Tips  

• Daily Cleaning: Wipe the stainless steel warming base with a damp cloth and mild detergent. Avoid abrasive cleaners to preserve the finish.

• Lid Care: Clean the clear polycarbonate lid with warm soapy water. The lid is top-rack dishwasher safe, but ensure it's thoroughly dried before use.

• Temperature Adjustment: Use the adjustable thermostat to maintain a temperature range of 155°F to 205°F, ensuring food stays at the desired warmth.

• Non-Skid Feet: Regularly check the non-skid feet to ensure stability during operation. Replace if worn to prevent slipping.

• Electrical Safety: Inspect the power cord and plug for any signs of wear or damage. If any issues are detected, discontinue use and consult a professional.