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With a high-tech warming surface, this Cadco WTBS-3RT Countertop Triple Buffet Server heats and holds items at 155°- 205°F for your customers. It comes with three 2-1/2" deep third size stainless steel steam pans with a clear polycarbonate rolltop lid. The lid protects food items from potential contaminants and helps the food stay at more consistent temperatures. The stainless pan holder is removable and its base can be used as a warming shelf. This WTBS-3RT has one variable heat control, an adjustable thermostat, and a safety signal light. It's finished with stainless steel and has 4 non-skid feet.
Model | WTBS-3RT |
---|---|
Voltage (V) | 120 |
Wattage (W) | 300 |
Amps (A) | 2.5 |
Dimensions (H x W x D) | 13.25" x 26" x 15.25" |
Approximate Weight | 25.3 lbs |
Efficient Food Warming
The Cadco WTBS-3RT features a spacious 20.5" x 14" stainless steel warming surface, accommodating three third-size steam pans (each 2.5" deep), ideal for keeping multiple dishes warm simultaneously.
Generous Capacity
Each steam pan holds over 20 four-ounce servings, making it suitable for buffets, catering events, or large family gatherings.
Adjustable Temperature Control
Equipped with a variable heat control ranging from 155°F to 205°F, allowing precise temperature management to maintain optimal food quality.
User-Friendly Design
Features cool-touch handles for safe handling, a safety signal light for operational awareness, and non-skid feet for stability on countertops.
Durable Construction
Constructed with stainless steel, ensuring longevity and ease of cleaning. The clear polycarbonate rolltop lid provides visibility while protecting food from contaminants.
Q: What is the Cadco WTBS-3RT Triple Buffet Server used for?
A: A countertop warming unit designed to keep three separate food pans warm for buffet-style serving.
Q: What are the key features of the WTBS-3RT?
A: Triple warming compartments, adjustable temperature controls, durable stainless steel construction, and compact countertop design.
Q: Which settings benefit from this buffet server?
A: Ideal for catering, buffets, cafeterias, and foodservice operations needing reliable food warming.
Q: Why choose the Cadco WTBS-3RT?
A: Provides consistent heat across three pans, enhancing food quality and service efficiency.
Q: Is the unit easy to clean and maintain?
A: Yes, designed with removable pans and accessible controls for easy cleaning.
Clean warming wells and exterior surfaces thoroughly after each use to prevent food residue buildup.
Regularly inspect heating elements and replace if worn or malfunctioning.
Ensure ventilation openings remain unobstructed for optimal heat distribution.
Use mild, non-abrasive cleaners to preserve the finish and components.
Check power cords and electrical connections routinely for safety.
Avoid immersing electrical parts in water.
Store in a dry, dust-free environment when not in use.