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Cadco XAFS-183 XAF Oven Station - CDXAFS183

Cadco XAFS-183 XAF Oven Station - CDXAFS183

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Cadco XAFS-183 XAF Oven Station - CDXAFS183

Full Size Heavy Duty Convection Oven w/ manual controls, 3 shelves and a full size stand.

Features
  • Handles standard full size sheet pans (not included)
  • Automatically reversible fan for even heat
  • Includes electro valve for direct plumbed water connection
  • NSF; MET to UL & CSA Standards / listed by UNOX S.p.A.
  • Cadco Heavy-Duty Manual Countertop Convection Ovens perform similarly to the Digital Convection Ovens, except with manual controls.
  • Ideal for chains and individual foodservice operations.
  • Advanced airflow design with patented baffle for even baking
  • Heat settings from 175-500 deg F
  • 60 minute timer or continuous on
  • Timer beeps at end of cycle
  • Humidity feature on all models
  • Heavy duty stainless steel construction
  • Heavy duty door and hinge construction
  • Extra large motor and high temperature bearings, for long lasting use
  • 3" between shelves
  • Interior light
  • Safety design: "cool-touch" double wall glass door
  • Energy efficient with high "R" value insulation
  • All models are stackable with Cadco Stacking Kit
  • Chef Support on-line and via phone
Specifications
Oven Dimensions (W" x H" x D") 31 1/2 x 19 7/8 x 32
Cavity Size (W" x H" x D") 27 1/4 x 10 x 18 3/4; 3 cu ft
Plug Type One fan / NEMA L6-30
Shipping Weight (lbs) 250
Size Full
Shelves 3
Volts 208-240
Watts 4600
Amps 20
    What our Experts Think
    • Comprehensive Cooking Solution: The Cadco XAFS-183 XAF Oven Station combines the XAF-183 full-size convection oven with the OST-195-C stand, offering enhanced capacity and efficient cooking in a compact design.

    • Spacious Cooking Capacity: Accommodates up to five full-size sheet pans (not included) on three shelves with 3 inches of spacing, allowing for versatile cooking options.

    • Precise Manual Controls: Features manual controls for time, temperature (175°F to 500°F), and humidity, providing chefs with precise command over the cooking process.

    • Efficient Airflow System: Utilizes an advanced airflow design with a patented baffle and automatically reversible fan to ensure even heat distribution and consistent cooking results.

    • Durable Construction: Constructed with heavy-duty stainless steel, this oven is built for longevity and ease of maintenance, suitable for high-traffic kitchen environments.

    • Enhanced Mobility and Safety: Fitted with silent casters—two with brakes and two with directional locks—for smooth maneuverability and stability during use.

    • Convenient Design: The stand provides additional storage space, enhancing the overall functionality of the oven station.

    Q&A

    Q: What is the Cadco XAFS-183 XAF Oven Station?
    A: A compact, efficient oven station for warming and heating food in commercial kitchens.

    Q: What are its key features?
    A: Digital temperature control, adjustable thermostat, stainless steel construction, and quick heat-up.

    Q: What types of food can it warm?
    A: Ideal for pastries, breads, sandwiches, and other baked goods.

    Q: Is it designed for commercial use?
    A: Yes, perfect for cafes, bakeries, and foodservice operations.

    Q: What power source does it use?
    A: Standard electric power suitable for commercial kitchen environments.

    Maintenance Tips
    • Clean oven interior and exterior regularly to avoid buildup.

    • Inspect heating elements and replace if damaged or worn.

    • Calibrate temperature controls periodically for accuracy.

    • Ensure proper ventilation and airflow around the unit.

    • Store in a dry environment to prevent corrosion and electrical issues.