Cadco XAFS-183 XAF Oven Station - CDXAFS183
Full Size Heavy Duty Convection Oven w/ manual controls, 3 shelves and a full size stand.
Features
- Handles standard full size sheet pans (not included)
- Automatically reversible fan for even heat
- Includes electro valve for direct plumbed water connection
- NSF; MET to UL & CSA Standards / listed by UNOX S.p.A.
- Cadco Heavy-Duty Manual Countertop Convection Ovens perform similarly to the Digital Convection Ovens, except with manual controls.
- Ideal for chains and individual foodservice operations.
- Advanced airflow design with patented baffle for even baking
- Heat settings from 175-500 deg F
- 60 minute timer or continuous on
- Timer beeps at end of cycle
- Humidity feature on all models
- Heavy duty stainless steel construction
- Heavy duty door and hinge construction
- Extra large motor and high temperature bearings, for long lasting use
- 3" between shelves
- Interior light
- Safety design: "cool-touch" double wall glass door
- Energy efficient with high "R" value insulation
- All models are stackable with Cadco Stacking Kit
- Chef Support on-line and via phone
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Specifications
Oven Dimensions (W" x H" x D") |
31 1/2 x 19 7/8 x 32 |
Cavity Size (W" x H" x D") |
27 1/4 x 10 x 18 3/4; 3 cu ft |
Plug Type |
One fan / NEMA L6-30 |
Shipping Weight (lbs) |
250 |
Size |
Full |
Shelves |
3 |
Volts |
208-240 |
Watts |
4600 |
Amps |
20 |
What our Experts Think
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Comprehensive Cooking Solution: The Cadco XAFS-183 XAF Oven Station combines the XAF-183 full-size convection oven with the OST-195-C stand, offering enhanced capacity and efficient cooking in a compact design.
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Spacious Cooking Capacity: Accommodates up to five full-size sheet pans (not included) on three shelves with 3 inches of spacing, allowing for versatile cooking options.
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Precise Manual Controls: Features manual controls for time, temperature (175°F to 500°F), and humidity, providing chefs with precise command over the cooking process.
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Efficient Airflow System: Utilizes an advanced airflow design with a patented baffle and automatically reversible fan to ensure even heat distribution and consistent cooking results.
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Durable Construction: Constructed with heavy-duty stainless steel, this oven is built for longevity and ease of maintenance, suitable for high-traffic kitchen environments.
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Enhanced Mobility and Safety: Fitted with silent casters—two with brakes and two with directional locks—for smooth maneuverability and stability during use.
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Convenient Design: The stand provides additional storage space, enhancing the overall functionality of the oven station.
Q&A
Q: What is the Cadco XAFS-183 XAF Oven Station?
A: A compact, efficient oven station for warming and heating food in commercial kitchens.
Q: What are its key features?
A: Digital temperature control, adjustable thermostat, stainless steel construction, and quick heat-up.
Q: What types of food can it warm?
A: Ideal for pastries, breads, sandwiches, and other baked goods.
Q: Is it designed for commercial use?
A: Yes, perfect for cafes, bakeries, and foodservice operations.
Q: What power source does it use?
A: Standard electric power suitable for commercial kitchen environments.
Maintenance Tips