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The Cadco XAFT-04FS-TR is a heavy-duty convection oven. It has advanced airflow technology that allows it to automatically reverse its fan for a more guaranteed even bake. Its cooking functions are programmable, including its time and temperature, and it offers USB programming for greater cooking flexibility. It has a temperature range of 175°-500° F, allowing operators to cook a variety of items. It comes with four wire shelves so more than one batch of the product can be baked at once.
The XAFT-04FS-TR has a heavy-duty construction. Its exterior is made of heavy-duty stainless steel and its door has a hinged design. It has an extra large motor as well to ensure the Convection Oven lasts for a long time.
It comes with several warranties (Please see "Specifications" below or call the factory for details) and is certified "Made in USA."
Model | XAFT-04FS-TR |
---|---|
Electrical Information | |
- Volts | 208-240 |
- Hz | 60 |
- Phase | Single |
- Watts | 7600 |
- Amps | 32.0 |
- Plug | NEMA 6-50P |
Dimensions | 19.88" H x 31.5" W x 35.5" D |
Approximate Weight | 190 lbs |
Advanced Touch Controls: Intuitive interface simplifies operation and programming.
Heavy-Duty Durability: Built to withstand intense commercial baking demands.
Full-Size Capacity: Supports large batches for efficient workflow.
Consistent Heat Distribution: Ensures even baking and optimal product quality.
Energy Efficient: Designed to minimize power use without sacrificing performance.
Q: What is the Cadco XAFT-04FS-TR?
A: A full-size heavy-duty convection oven with a touchscreen control panel for precise cooking.
Q: What are its main features?
A: Features even heat distribution, digital touchscreen controls, and durable construction for commercial kitchens.
Q: Is it designed for heavy use?
A: Yes, built for continuous, heavy-duty operation in professional settings.
Q: What is the oven capacity?
A: Full-size cavity fits standard baking trays and pans.
Q: Does it have easy monitoring features?
A: Yes, includes interior lighting and a clear door for easy viewing without heat loss.
Clean the interior daily with a soft cloth and mild, non-abrasive cleaner to remove grease and food residues.
Wipe the exterior regularly to maintain the stainless steel finish and touchscreen clarity.
Always unplug and allow the oven to cool before cleaning or servicing.
Clean air filters and vents weekly to ensure proper airflow and prevent overheating.
Inspect door seals regularly to maintain a tight, energy-efficient closure.
Check heating elements and fans periodically for wear or damage; replace when necessary.
Avoid harsh chemicals or abrasive materials that could damage the touchscreen or surfaces.
Schedule professional maintenance as recommended to sustain optimal performance and safety.