Cadco XAKPT-08HS-C Half-Size Oven Proofer Equipment Stand - CDXAKPT08HSC

Cadco XAKPT-08HS-C Half-Size Oven Proofer Equipment Stand - CDXAKPT08HSC

The Cadco XAKPT-08HS-C is designed as an oven proofer / equipment stand and is not meant for stand alone use. It has the capacity to hold eight sheet pans (not included) at a single time with 2-5/8" between the pan brackets. Its heat settings can be adjusted between 90°F - 122°F and it can supply humidity when hooked up to a water supply. A water filter is required, but not included. You can call the Cadco factory to ask for the specific model required. The Cadco XAKPT-08HS-C is designed to allow for stacking and has an adjustable height. Chef support is provided through Cadco via the phone.

This Equipment Stand / Oven Proofer is NSF and cMETus certified. It comes with a 1-year limited warranty, a 1-year warranty on its motor and fan, a 90-day warranty on its light bulbs and gaskets, and a 30-day warranty on its glass. Please see "Specifications" for details.

Features 

• Handles 8 sheet pans (not included)
• 2-5/8” between pan brackets
• Heat settings from 90°F - 122°F
• Requires a water supply for humidity
• Water filter required - Call Cadco for current filter model
• Dimensions are designed to accommodate oven stacking
• Adjustable height legs or optional casters
• Chef Support – via phone

Specifications

What our Experts Think

• Smart Space-Saver: Combines a proofer and stand, optimizing limited kitchen space.

• Perfect Pairing: Designed to work seamlessly with Cadco half-size convection ovens.

• Proofing Power: Maintains proper humidity and warmth for consistent dough rising.

• Durable & Practical: Heavy-duty construction built for daily commercial bakery use.

• Added Storage: Provides stable support for your oven while freeing up counter space.

• Ideal For: Bakeries, cafés, and foodservice operations that need both proofing and baking efficiency in one unit.

Q&A

Q: What is the Cadco XAKPT-08HS-C?
A: A half-size oven proofer equipment stand designed to support Cadco convection ovens while providing proofing and storage capability.

Q: What applications is it best for?
A: Ideal for bakeries, cafés, restaurants, and catering operations that require both oven support and dough proofing in one unit.

Q: What makes this stand unique?
A: Combines a sturdy oven stand with integrated proofer and adjustable racks, maximizing space efficiency in commercial kitchens.

Q: Who should use it?
A: Bakers, pastry chefs, and foodservice operators who need a durable support stand with added proofing functionality.

Maintenance Tips

• Wipe surfaces regularly with a damp cloth to prevent buildup.

• Clean shelves and trays with mild soap and water; dry thoroughly.

• Avoid abrasive cleaners to protect the stainless steel finish.

• Inspect casters or legs for stability and tighten if needed.

• Store in a clean, dry area to maintain durability.