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Coyote 12" Built-In Single Side Burner - C3SB

Coyote 12" Built-In Single Side Burner - C3SB

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Regular price $679.00 Sale price $624.99
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Coyote 12" Built-In Single Side Burner - C3SB

Overall Dimensions: 13" H x 11 3/8" W x 17" D
Cutout Dimensions: 10 1/4" H x 10 1/8" W x 13 5/8" D

Features & Benefits

  • 304 stainless-steel construction
  • One 15,000 BTU brass burners
  • stainless-steel lid included
  • Newly redesigned knob and bezel
  • Newly redesigned end cap and handle on lid

Specifications

  • Gas Burner: 1
  • Gas Burner Total BTU's: 15000
  • Exterior Material: stainless-steel
  • Exterior Material Grade: 304
  • Cooking Grate Material: stainless-steel
  • Heat Zone Separators: Flame Thrower
  • Safety Valve / Thermocouple: No
  • Grill Lights: No

Options & Accessories

  • Gray Cover for Single Side Burner (CCVRSB-BIG)
  • Insulated Jacket for Single Side Burner (CJAKTC1SB)
  • 2 Pack of Island Vent Covers (COYVENT)

Downloads

C3SB-Install Guide
C3SB-C3DB-Manual

What Our Experts Think
  • Compact 12β€³ single side burner perfect for sauces or side dishes while grilling

  • Built from durable stainless steel to match other Coyote outdoor appliances

  • Delivers strong, adjustable flame for precise temperature control

  • Ideal for built-in installations in outdoor kitchen islands

  • Simple and efficient way to expand cooking flexibility without large space use

Q&A

Q: What is the size of the unit?
A: The side burner measures approximately 12β€³ wide for compact installation.
Q: Is it compatible with other Coyote built-ins?
A: Yes β€” it integrates seamlessly with Coyote outdoor kitchen components.
Q: Can it handle high-heat cooking?
A: Yes, the burner delivers strong heat suitable for boiling or searing small portions.
Q: Does it have a lid?
A: Yes β€” it comes with a stainless steel lid for protection when not in use.
Q: Is this designed for outdoor use?
A: Absolutely β€” all components are weather-resistant and built for outdoor environments.

Maintenance Tips
  • Clean burner surface and grate after each use to prevent residue buildup

  • Wipe stainless body with mild soap and water; avoid harsh chemicals

  • Check burner ports regularly to ensure even flame distribution

  • Keep the protective lid closed when not in use to block debris and moisture

  • Inspect ignition and gas connections periodically for safety and performance