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Dukers DCGMA36 36" Gas Countertop Three Burner Heavy Duty Griddle 90,000 BTU - DCGMA36

Dukers DCGMA36 36" Gas Countertop Three Burner Heavy Duty Griddle 90,000 BTU - DCGMA36

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Dukers DCGMA36 36" Gas Countertop Three Burner Heavy Duty Griddle 90,000 BTU - DCGMA36

The Dukers DCGMA36 36" Gas Countertop Griddle with three burners is designed for high-performance cooking in commercial kitchens. Each burner delivers 30,000 BTU/H, providing a combined 90,000 BTU/H for efficient and consistent heat distribution. Built with durable stainless steel inside and out, the griddle ensures easy maintenance and long-lasting use.

Featuring independent manual controls every 12 inches, the DCGMA36 allows precise temperature adjustments for optimal cooking results. The griddle also includes adjustable stainless steel legs for stability and versatility, making it suitable for various kitchen setups.

This heavy-duty griddle is equipped with a 1-inch thick polished steel griddle plate and a full-length seamless drip pan for hassle-free cleaning. Shipped with a Standard Natural Gas and LP conversion kit, it offers flexibility in gas sources. Backed by a 1-year parts and labor warranty, the DCGMA36 is a reliable and efficient choice for any commercial kitchen.

What Our Experts Think
  • High-performance cooking: 36" countertop design with three 30,000 BTU burners for a total of 90,000 BTU.

  • Even heat distribution: Ensures consistent cooking results across the entire griddle surface.

  • Durable construction: Stainless steel interior and exterior built for commercial kitchens.

  • Spacious work area: Ideal for preparing multiple menu items simultaneously.

  • Easy maintenance: Smooth surfaces simplify cleaning and upkeep.

Q&A
  • Q: How much total heat does it produce?
    A: Three burners deliver 90,000 BTU combined for high-volume cooking.

  • Q: Is it suitable for commercial kitchens?
    A: Yes, heavy-duty stainless steel construction ensures durability.

  • Q: How is heat distributed?
    A: Evenly across the entire griddle surface for consistent cooking.

  • Q: Is it easy to clean?
    A: Yes, stainless steel surfaces allow quick and thorough cleaning.

Maintenance Tips
  • Daily cleaning: Wipe griddle surface and grease tray after use.

  • Check burners: Ensure burners are free of debris for consistent flames.

  • Deep cleaning: Monthly scrub to prevent buildup and maintain efficiency.

  • Inspect connections: Verify gas lines and fittings are secure.

  • Use mild cleaners: Protect stainless steel surfaces with non-abrasive solutions.