Dukers DPP44 44" 6 pan Pizza Prep Table Refrigerator 9.88 Cu. Ft. - DPP44
The Dukers DPP44 44" Pizza Prep Table Refrigerator is a versatile and durable solution for commercial kitchens, designed to keep ingredients fresh and organized. With a 9.88 cu. ft. capacity, it features a stainless steel interior and exterior, ensuring durability in demanding environments. The insulated hinged cover protects toppings, while six 1/3 pan containers keep ingredients within easy reach.
Built for efficient cooling, the DPP44 operates within a 33°F to 41°F temperature range using a bottom-mounted 1/7 HP compressor and R290 natural refrigerant. The digital temperature controls with an LED display allow for precise adjustments, while the automatic defrosting system simplifies maintenance. A removable and adjustable wire shelf provides additional storage flexibility.Certified to NSF/ANSI 7 standards and ETL listed for safety and sanitation, this pizza prep table is designed for commercial reliability. It features a NEMA 5-15P plug for quick installation, operates on 115V/60Hz power, and includes four locking 5” casters for easy mobility. Measuring 44 1/2" W x 31 1/2" D x 43 1/4" H, the Dukers DPP44 ensures efficient food prep and storage in any busy kitchen.
What Our Experts Think
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Compact & efficient: 44" pizza prep table with 9.88 cu. ft. capacity.
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Durable construction: Stainless steel interior and exterior built for commercial kitchens.
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Organized storage: Six 1/3 pan containers keep ingredients accessible and tidy.
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Insulated hinged cover: Protects toppings while maintaining optimal temperature.
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Professional design: Sleek, space-saving layout ideal for busy prep areas.
Q&A
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Q: How many ingredients can it hold?
A: Six 1/3 pan containers provide organized storage for toppings.
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Q: Is it durable for commercial use?
A: Yes, stainless steel construction ensures longevity and easy cleaning.
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Q: Does it maintain proper temperature?
A: Yes, insulated hinged cover keeps ingredients consistently chilled.
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Q: Is it space-efficient?
A: Yes, 44" design fits into prep areas while providing sufficient storage.
Maintenance Tips
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Daily cleaning: Wipe interior, exterior, and pan containers after each use.
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Check temperature: Regularly verify settings to ensure food safety.
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Inspect hinges & cover: Ensure smooth operation and proper insulation.
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Clean condenser & fans: Maintain efficiency monthly.
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Use mild cleaners: Protect stainless steel surfaces with non-abrasive solutions.
