Dukers DUC60R 60" Two Solid Door Undercounter Worktop Refrigerator 15.53 Cu. Ft. - DUC60R
The Dukers DUC60R 60" Undercounter Worktop Refrigerator is a versatile and durable refrigeration unit, designed for commercial kitchens. With a 15.53 cu. ft. capacity, it provides ample space for food storage while maintaining a compact footprint. Its stainless steel interior and exterior ensure durability and easy cleaning, while two adjustable, removable wire shelves allow for flexible organization.
Equipped with a bottom-mounted 1/5 HP compressor, the DUC60R operates efficiently within a 33°F to 41°F temperature range using R290 natural refrigerant. The digital temperature controls and LED display make it easy to monitor and adjust settings, while automatic defrosting ensures low-maintenance operation. Four locking 4” casters provide mobility and stability as needed.
This NSF/ANSI 7-certified refrigerator is ETL listed for safety and sanitation, making it a reliable choice for commercial environments. With a NEMA 5-15P plug for simple installation, it runs on 115V/60Hz power, drawing 280 watts with a 9 ft. power cord. Measuring 60" W x 31 1/2" D x 36" H, the Dukers DUC60R delivers efficient cooling and dependable performance in any professional kitchen.
What Our Experts Think
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Ample storage: 60" undercounter design with 15.53 cu. ft. capacity.
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Durable construction: Stainless steel interior and exterior for long-lasting commercial use.
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Flexible organization: Two adjustable, removable wire shelves for easy storage customization.
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Compact footprint: Fits neatly under counters while providing reliable refrigeration.
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Easy maintenance: Smooth stainless steel surfaces allow quick cleaning.
Q&A
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Q: How much storage does it provide?
A: 15.53 cu. ft., suitable for medium to high-volume kitchens.
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Q: Is it durable for commercial use?
A: Yes, stainless steel construction ensures longevity and easy upkeep.
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Q: Can shelves be adjusted?
A: Yes, two wire shelves are adjustable and removable for flexible storage.
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Q: Is it easy to clean?
A: Yes, smooth stainless steel surfaces simplify daily maintenance.
Maintenance Tips
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Daily cleaning: Wipe interior and exterior to maintain hygiene.
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Check temperature: Monitor regularly for safe food storage.
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Inspect components: Ensure proper ventilation and check compressor function.
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Defrost if necessary: Remove ice buildup to maintain efficiency.
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Use mild cleaners: Non-abrasive solutions protect stainless steel surfaces.
