ELICA EHK636BL HAIKU Wall Mount Range Hood 36" wide - 600CFM Black in Stainless Steel - EHK636BL
Harmony and simplicity. With its reduced depth, Haiku is a particularly ergonomic product without compromising its suction capacity. The aesthetic linearity can be seen in the cast iron eff ect aluminum grilles, which strongly characterize the product. They are easy to remove and equipped with a blocking system designed to avoid accidental falls. Haiku has the only system with adjustable depth.
What our Experts Think
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Powerful Extraction for Island Cooking
1,200 CFM internal blower handles high-heat cooking and large-format ranges, ideal for gourmet kitchens.
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Elegant, Modern Design
Seamless stainless steel construction with retractable back-lit knobs for a luxury, contemporary aesthetic.
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Advanced Functional Features
Heavy-duty stainless baffle filters capture grease efficiently. Heat Guard sensor increases blower speed with excess heat. Hush System minimizes operational noise.
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Installation Flexibility
Suited for ceilings ~7′9″ to 9′10″+ with extension chimneys. Uses an 8″ round duct. Depth ~27″; available in 42″ width.
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Ideal For High-End Island Kitchens
Perfect for chefs or homeowners seeking high-capacity ventilation with a bold, stylish presence over a central island cooktop.
Q&A
Q: What type of hood is the ELI142S2?
A: It’s a 42-inch island range hood designed for powerful, professional-grade ventilation.
Q: What are its key features?
A: A high-performance 1200 CFM blower, stainless steel construction, LED lighting, electronic controls, and dishwasher-safe filters.
Q: Is it suitable for heavy cooking?
A: Yes, its high CFM capacity handles smoke, grease, and steam from demanding cooking styles.
Q: Can it be installed flexibly?
A: Yes, it mounts over a kitchen island and supports both vented and recirculating setups.
Q: Does it improve air quality?
A: Absolutely—its high airflow system quickly clears the air for a cleaner, fresher kitchen.
Maintenance Tips
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Clean grease filters monthly: Soak or dishwasher-clean to maintain powerful airflow and grease capture.
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Wipe stainless-steel exterior: Use a soft cloth with mild detergent to keep the island hood polished and smudge-free.
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Inspect ducting: Ensure vents and ducts remain free of obstructions for maximum 1200 CFM performance.
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Replace charcoal filters if recirculating: Change every 6–12 months to maintain odor control.
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Use hood before cooking: Activate early to efficiently capture smoke, steam, and heat.
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Check lighting regularly: Replace bulbs as needed for proper cooktop illumination.
