Eurodib USA Dito Sama Food Processors - 650160
Dito Sama Pressing/Slicing Disc with S-blades 3/8" (10 mm), stainless steel, (can be used for slicing or combined with grids)
Specifications
| Manufacturer |
Eurodib USA |
| Brand Name |
Dito Sama |
| Product Type |
Pressing/Slicing Disc |
| Blade Type |
S-blades |
| Slice Size |
3/8" (10 mm) |
| Material |
Stainless steel |
| Dimensions (H x W x D) |
1.37 in x 8.06 in x 8.06 in |
| Compatibility |
Can be used for slicing or paired with grids |
What our Experts Think
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Versatile Functionality: The 650160 disc is designed for both pressing and slicing tasks, offering flexibility in food preparation.
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Precision Cutting: Equipped with 3/8" (10 mm) S-blades, it ensures consistent and uniform slices, enhancing presentation and cooking consistency.
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Durable Construction: Made from high-quality stainless steel, the disc is built to withstand the rigors of commercial kitchens, ensuring longevity and reliability.
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Compatibility: Specifically designed for use with Dito Sama TRS and TRK vegetable slicers, ensuring optimal performance and fit.
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Ease of Maintenance: The stainless steel material allows for easy cleaning and maintenance, adhering to hygiene standards in food preparation environments.
Q&A
Q: What is the Eurodib Dito Sama 650160 Food Processor used for?
A: Designed for professional kitchens, it efficiently chops, mixes, slices, and purees large quantities of food with consistent results.
Q: What makes this food processor ideal for commercial use?
A: It features a powerful motor, durable stainless-steel construction, and high-volume capacity to handle heavy-duty tasks.
Q: Is it easy to operate and clean?
A: Yes. The user-friendly controls and removable components simplify operation and cleaning.
Q: What type of food can it process?
A: Ideal for vegetables, fruits, meats, sauces, and doughs—perfect for prep work in restaurants, hotels, and catering services.
Maintenance Tips
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Regular Cleaning: Disassemble the pressing/slicing disc and wash all parts in warm, soapy water after each use. Ensure all components are thoroughly dried before reassembling.
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Blade Care: Inspect the S-blades for any signs of dullness or damage. Sharpen or replace them as needed to maintain optimal slicing performance.
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Avoid Overloading: Do not exceed the manufacturer's recommended capacity to prevent motor strain and ensure consistent results.
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Storage: Store the food processor in a dry, cool area. Keep the pressing/slicing disc and other components in a protective case to prevent damage.
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Professional Servicing: Schedule regular maintenance checks with a certified technician to ensure all mechanical parts are functioning correctly.
