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Lamber Dishwasher Baking Pan Rack, 17-3/4" x 10" x 9"H, for dishwasher model P700, stainless steel
Manufacturer | Eurodib USA |
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Brand Name | Eurodib |
Product Type | Hamburger Press |
Construction | Anodized aluminum alloy |
Mold Material | Stainless steel |
Press Diameter | 5.12 in (approx. 5") |
Dimensions (H x W x D) | 12-3/4 in x 10-3/4 in x 8-1/2 in |
Shipping Weight | 14.0 lbs |
Features | Built-in sheet holder, rubber handle |
Design | Compact |
Specialized Design: The AC00059 rack is specifically designed for baking pans and trays, accommodating items measuring 17.75" x 10" x 9" in height.
Durable Construction: Crafted from high-quality stainless steel, this rack ensures longevity and resistance to corrosion, making it suitable for heavy-duty commercial use.
Enhanced Capacity: The rack features three compartments, allowing for organized loading and efficient washing of multiple items simultaneously.
Compatibility: Designed for use with the Eurodib P700 series dishwashers, ensuring optimal performance and fit.
Easy Maintenance: The stainless steel material allows for easy cleaning and maintenance, adhering to hygiene standards in food preparation environments.
Q: What is the Eurodib Lamber AC00059 Undercounter Dishwasher used for?
A: This high-efficiency undercounter dishwasher is designed to clean dishes, glasses, and utensils quickly and thoroughly in commercial settings with limited space.
Q: Why is the AC00059 model ideal for small commercial kitchens?
A: Its compact design, powerful wash cycles, and high-capacity rack make it perfect for bars, cafes, restaurants, and small catering services.
Q: How fast is the washing cycle?
A: The AC00059 offers rapid wash cycles, with a cleaning time of just 90 seconds, ensuring quick turnaround for busy establishments.
Q: Is it easy to install and maintain?
A: Yes. The dishwasher is designed for easy installation with standard connections and is easy to maintain thanks to removable filters and components.
Regular Cleaning: After each use, disassemble the dishwasher components and wash them with warm, soapy water. Use a soft brush to remove any food particles. Rinse thoroughly and dry completely before reassembling.
Avoid Harsh Chemicals: Do not use abrasive or chlorine-based substances such as sodium hypochlorite (bleach) or hydrochloric acid, as these can quickly and irreparably corrode stainless steel. Only use soap and water or normal detergents that do not contain abrasives or chlorine-based substances.
Rust Prevention: Water supply pipes may convey particles of rust dissolved in the water, especially in new installations or when taps are opened after a period of inactivity. These iron deposits must not be allowed to remain on the stainless steel, as they can produce rust by contamination. Use suitable products to remove any rust marks, following the manufacturer's instructions. After application, thoroughly rinse with clean water, neutralizing the action of the product with an alkaline detergent.
Regular Use: Run the dishwasher regularly to prevent food particles from hardening and causing clogs. Aim to run your dishwasher at least once a week to keep the system clean and efficient.