Eurodib USA Cofrimell Cold & Frozen Beverage Dispensers - OASIS2

Eurodib USA Cofrimell Cold & Frozen Beverage Dispensers - OASIS2

Slush Machine, (2) 2.6 gallon tanks, CFC-free cooling system, single piece stainless steel cylindrical evaporator, stainless steel & polycarbonate

Specifications

What Our Experts Think

• Two 2.6-Gallon Tanks: Dispense two flavors at once with dual clear polycarbonate bowls—perfect for slushies, frozen cocktails, or granitas.

• Fast & Consistent Cooling: Uses a CFC-free hermetic compressor and stainless steel evaporator for efficient, reliable freezing.

• Durable Build: Stainless steel and ABS plastic construction stands up to commercial use while maintaining a sleek, modern appearance.

• Easy to Use & Clean: Tool-free disassembly of bowls and taps makes cleaning fast and hassle-free.

• Compact Design: At 16" W x 21" D x 33" H, it fits neatly on most countertops without sacrificing capacity.

• Electrical Specs: Runs on 110V, 7.7 amps, and 850 watts—compatible with standard outlets.

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Q&A

Q: What is the Eurodib OASIS2 used for?
A: It’s a commercial frozen beverage dispenser ideal for slushies, granitas, and frozen cocktails.

Q: How many bowls does it have?
A: The OASIS2 has two 2.6-gallon (10-liter) bowls for dual-flavor dispensing.

Q: Is it suitable for dairy or alcoholic drinks?
A: No dairy; only water-based mixes. Alcohol is okay if mixed properly and within Brix guidelines.

Q: Does it offer night mode?
A: Yes, night mode keeps beverages cold without freezing for overnight storage.

Q: What type of cooling system does it use?
A: A CFC-free, forced air-cooled hermetic compressor system.

Q: Is it easy to clean?
A: Yes, the bowl and components are tool-free for quick disassembly and cleaning.

Q: What materials is it made of?
A: Stainless steel body with durable, BPA-free polycarbonate bowls.

Q: Is it certified for commercial use?
A: Yes, NSF and UL certified for food safety compliance.

Q: What electrical specs does it require?
A: Operates on 110V, 900W, with a standard NEMA 5-15P plug.

Q: Who uses this machine?
A: Common in cafes, snack bars, restaurants, event venues, and concession stands.

Q: What's the expected prep time?
A: Varies by mix and environment, but it’s designed for fast freezing and efficient service.

Q: Can it be used in hot environments?
A: Operates best in ambient temps from 46°F to 95°F.

Q: Is the motor reliable for continuous use?
A: Yes, it's designed for high-volume, continuous commercial operation.

Maintenance Tips

• Daily Cleaning: Disassemble and clean all food-contact parts daily using warm water and mild detergent. The OASIS2's tool-free design allows for easy removal of components like the polycarbonate bowls and stainless steel evaporators. 

• Seal Lubrication: After cleaning, apply a food-safe lubricant to the unit's seals to prevent drying and cracking, which can lead to leaks. 

• Condenser Maintenance: Monthly, remove the back panel by unscrewing the four screws and clean the condenser coils with a soft, dry brush to ensure efficient cooling.

• Proper Mix Usage: Use only water-diluted powder or syrup mixes with a minimum Brix concentration of 13°. Avoid pre-mixed, canned, or bottled beverages to prevent freezing issues or machine damage. 

• Ambient Temperature: Operate the machine in environments with temperatures between 8°C and 35°C (46.4°F–95°F) to maintain optimal performance.

• Annual Professional Servicing: Schedule yearly maintenance with a certified technician to inspect the compressor, refrigerant levels, and overall system performance.