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The Fisher & Paykel CE365DTB1 36" Series 5 Electric Cooktop is designed to provide flexibility and efficiency in the kitchen. With five spacious cooking zones, including three dual elements, it accommodates a variety of pot sizes and cooking methods. The intuitive Touch&Slide controls allow for precise temperature adjustments, ensuring optimal cooking results. The AutoHeat mode boosts power initially and then automatically reduces it to your chosen setting, facilitating faster cooking. The cooktop's flat ceramic glass surface not only adds a sleek, modern look to your kitchen but also makes cleaning simple and quick. Additionally, the cooktop features automatic spill detection, which shuts off elements if pans overflow, enhancing safety during cooking.
Five-element layout – Three dual elements provide flexibility for multiple pots and pans at once.
Sleek, minimalist design – Frameless black ceramic-glass surface integrates seamlessly into countertops.
Advanced controls & safety – Touch-and-slide controls, minute timer, hot-surface indicators, and automatic spill detection.
Quick heating performance – Ribbon elements deliver fast response; AutoHeat mode adjusts from rapid boil to gentle simmer.
Installation-ready – Approx. 35‑7/8″ W × 4‑1/2″ H × 20‑7/8″ D; requires 208–240 V supply at ~39 A.
Q: What is the CE365DTB1 cooktop?
A: A 36″ built‑in electric cooktop with five heating zones, including three dual‑element zones, finished in black ceramic-glass for a sleek, modern look.
Q: What are its dimensions and installation requirements?
A: Width: ~35 7⁄8″; Depth: ~20 7⁄8″; Height: ~4 ½″. Requires a 240 V electrical supply and ~39 A dedicated circuit.
Q: What performance benefits does it offer?
A: Ribbon elements provide fast, even heating, and efficient heat transfer directly to cookware.
Q: What design style is it suited for?
A: Minimal frameless design and black finish make it ideal for modern, high-end kitchens, integrating seamlessly with other Fisher & Paykel appliances.
Q: What should buyers verify before purchase?
A: Ensure correct cut-out size and clearance, compatible electrical supply, and sufficient ventilation or hood clearance.
Cool Before Cleaning: Always wait until the cooktop has fully cooled before wiping or handling.
Wipe After Use: Use a soft cloth with mild detergent to remove spills, grease, and splatters.
Remove Burnt-On Residue Promptly: Clean melted sugars or burnt food immediately to prevent permanent staining or damage.
Avoid Abrasives: Do not use steel wool, scouring pads, harsh chemicals, or steam cleaners, which can scratch or weaken the glass.
Inspect Surface: Never use the cooktop if the glass is cracked or broken to avoid electrical hazards or fire.
Use Flat, Compatible Cookware: Ensure pots and pans have smooth, flat bases that sit evenly on the glass to avoid hot spots and stress on the surface.
Control Panel Care: Wipe spills near touch controls carefully to prevent interference or error codes.
Ventilation: Allow proper cool-down and maintain airflow around the cooktop to protect electronics and preserve performance.