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The brand Fisher & Paykel HCB3612N delivers premium ventilation performance in a stylish 36″ Series 9 wall-mounted range hood, engineered for both form and functionality. With a robust 750 CFM airflow capacity, it efficiently removes smoke, steam, and odors from cooking. The hood includes intuitive automatic extractor control that senses and adjusts to cooking conditions, while dual LED task lights brightly illuminate your cooktop. Its modern brushed stainless steel finish resists fingerprints and adds a professional kitchen aesthetic. Featuring three fan speeds plus boost mode, a large easy-clean grease filter, and soft-touch controls, this range hood offers seamless operation and effortless maintenance. Designed for ducted or recirculated installation, it caters to a range of kitchen layouts and user preferences.
Powerful extraction – Up to 1,200 CFM airflow, ideal for heavy-use kitchens.
Four fan speeds with precise control – Stainless-steel rotary dials for easy adjustment of fan speed and halogen lighting.
Easy-to-clean filters – Stainless steel baffle filters capture grease and steam effectively; dishwasher safe.
Sleek professional design – 36″ wide hood with minimalist stainless-steel finish, complementing premium ranges.
Ducted installation only – Requires dual 8″ top-duct vents; not compatible with recirculation.
Q: What are the dimensions of the HCB3612N?
A: Width ~35.88″, Height ~18″, Depth ~25.06″.
Q: What is the maximum airflow capacity?
A: Up to 1200 CFM on high speed.
Q: How many fan speeds and what type of controls?
A: Four fan speeds, controlled via stainless-steel rotary dials.
Q: What type of filters does it use?
A: Full stainless-steel baffle filters, removable and dishwasher-safe.
Q: What lighting features does it have?
A: Two halogen spotlights with dimmable control via rotary dials.
Q: What are the installation and venting requirements?
A: Designed for ducted top-extraction only; outlet size is 2 × 8″.
Q: What style and finish does it have?
A: Professional wall-mounted style in stainless steel, matching high-end kitchens.
Q: Are there any recommended accessories?
A: Optional duct cover kits for vertical ducting and optional infrared heat lamps.
Power Off First: Always switch off the hood before cleaning to avoid electrical hazards.
Clean Filters Monthly: Remove aluminium or mesh grease filters regularly; wash in warm soapy water or in the dishwasher.
Wipe Exterior: Use a soft microfiber cloth with mild detergent to clean stainless-steel surfaces; avoid abrasive pads or harsh chemicals.
Check Vent/Duct Clearance: Ensure ducting and air outlets are free from obstructions and grease buildup for optimal airflow.
Clean After Cooking: Wipe grease or spills promptly to prevent buildup that can corrode metal parts over time.
Inspect Lights & Fan: Check LED/halogen lights and fan motor periodically; replace bulbs as needed and monitor for unusual noise or vibration.