FISHER & PAYKEL OM30NDLX1 Convection Speed Oven, 30", 19 Function - OM30NDLX1-KT
The speed of microwave cooking with the versatility of convection oven technology in a compact companion model.(BR)Finish Stainless Steel
Features
- Compact size, and generous 1.7 cu ft capacity with four shelf positions
- 2.4" screen display with illuminated dial
- Wi-Fi enabled and works with the SmartHQ? app for remote control and notifications
- Wi-Fi enabled and works with the SmartHQ(TM) app for remote control and notifications
Specifications
| Product dimensions |
| Depth |
22 1 / 4 " |
| Height |
18 " |
| Width |
29 15 / 16 " |
Manual
What our Expect Think
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19 Cooking Functions – Includes convection, speed cook, microwave, and combination modes for versatile and fast meal preparation.
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Convection Speed Cooking – Provides faster cooking times without sacrificing flavor or texture.
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Advanced Touchscreen Control – Easy-to-use digital interface for seamless operation and precise adjustments.
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30" Built-in Design – Modern stainless steel finish with a sleek, professional look that enhances any kitchen.
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Microwave Functionality – Quickly reheats or defrosts food with microwave capabilities, speeding up meal prep.
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Spacious Interior – Offers ample cooking space for preparing multiple dishes or larger meals at once.
Q&A
Q: How does the speed cooking feature work?
A: The speed cooking function uses a combination of microwave and convection to cook food more quickly while preserving texture and flavor, perfect for busy kitchens or when time is limited.
Q: What are the dimensions of the oven?
A: The oven measures 29 13/16" W x 22 7/8" H x 22 1/4" D, designed to seamlessly fit into standard 30-inch cabinetry.
Q: Does it have a self-cleaning function?
A: Yes, the OM30NDLX1 comes with a self-cleaning function, making maintenance simple and hassle-free.
Q: What cooking modes are available on this oven?
A: The oven offers a variety of modes, including speed cook, convection, microwave, and bake, providing versatile cooking options for any recipe.
Maintenance Tips
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Regular Cleaning: After each use, wipe the interior with a damp cloth to remove food residue. For tougher stains, use a mild detergent. Avoid harsh or abrasive cleaners that could damage the surfaces.
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Self-Cleaning Cycle: Utilize the self-cleaning feature as needed to maintain the oven’s interior. Follow the manufacturer's guidelines for usage to prevent overuse and unnecessary wear.
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Door Seal Care: Regularly inspect and clean the oven door seal to ensure it remains free from grease and debris. A clean seal helps maintain heat efficiency and prevents heat loss.
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Rack and Tray Maintenance: Remove and clean racks, trays, and other removable components in warm, soapy water. For stubborn stains, use a non-abrasive sponge to avoid scratching.
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Exterior Care: To keep the exterior looking sleek and clean, use a microfiber cloth and a stainless steel cleaner. This helps prevent fingerprints and smudges from building up.
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Ventilation Check: Ensure the oven's ventilation system is unobstructed to prevent overheating and ensure optimal performance.
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Descaling (If Necessary): If you live in an area with hard water, consider descaling the oven periodically to avoid mineral build-up, especially in the steam components.
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Avoid Harsh Scrubbing: Do not use harsh scrubbing tools or abrasive materials, as they can damage the oven's finish. Stick to soft cloths or sponges for cleaning.
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Regular Inspection: Periodically check for any signs of wear or damage to components such as heating elements, door hinges, and seals. Address any issues early to maintain performance.
