FISHER & PAYKEL RDV3304L 30" Series 9 Professional Dual Fuel 4 Burner Self-Cleaning Range in Stainless Steel - RDV3304L
The brand Fisher & Paykel RDV3304L is a 30-inch dual fuel range finished in premium stainless steel, offering five professional-grade burners—including a high-powered fifth burner for a wok or rapid cooking. The cooktop features heavy-duty cast-iron grates and sealed burners for easy cleanup. The spacious true convection oven provides even heat and consistent results. Additional highlights include soft-close oven door, convertible broiler, easy-clean enamel interior, and LED controls, making it perfect for serious cooking enthusiasts in modern kitchens.
What our Experts Think
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Top-Tier Dual Fuel Performance: The Fisher & Paykel RDV3304L delivers the power of gas with the precision of electric convection—ideal for serious home chefs who want both versatility and performance.
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High Output Cooktop: Equipped with four sealed Dual Flow™ burners—front left burner reaching up to 19,000 BTU—for rapid boiling, wide-range simmering down to 140 °F, and smooth transitions between high heat and gentle cooking.
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Generous Oven Capacity & Flexibility: With approximately 4 cu ft oven space, it’s large enough to roast a 26-lb turkey or cook multiple dishes at once.
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Smart Cooking Controls: Features a tilting touch-screen interface, food-probe support, and 15 preset oven functions for baking, roasting, air fry, pizza, proofing and more—making it easier to get professional results.
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Professional Build & Design: Real stainless-steel construction, continuous cast-iron grates for easy pan movement, halo-illuminated metal dials and telescopic full-extension racks enhance both aesthetics and usability.
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Convenient Clean & Install: The pyrolytic self-clean oven side-racks don’t need removal for cleaning, minimizing maintenance time. Fits a standard 30″ width (approx. 29 7/8ʺ), depth 29 1/8ʺ and height 35 3/4ʺ–36 3/4ʺ — important to check for proper clearance and ventilation.
Q&A
Q: What is the Fisher & Paykel RDV3304L?
A: It’s a 30" Series 9 Professional Dual Fuel Range combining four high-performance gas burners with a self-cleaning electric convection oven in a sleek stainless-steel design.
Q: What are the cooktop features?
A: The cooktop includes four sealed Dual Flow burners delivering up to 19,000 BTU for powerful, precise heat control suitable for both simmering and searing.
Q: What is the oven capacity?
A: The range features a 4.0 cu. ft. oven with true convection for even heat distribution and multiple cooking modes for versatility.
Q: What convenience and design features are included?
A: It includes LED halo-illuminated knobs, touchscreen controls, self-cleaning mode, soft-close oven door, and heavy-duty cast iron grates.
Q: What are the dimensions?
A: Approximate size: 29.9" wide, 29.1" deep, and 35.75–36.75" high with adjustable feet.
Q: Why choose this model?
A: The RDV3304L offers professional-grade power, modern functionality, and refined aesthetics, making it ideal for serious home chefs and luxury kitchen setups.
Maintenance Tips
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Surface Cleaning: Wipe stainless steel surfaces with a soft microfiber cloth and mild detergent; follow the grain for a streak-free finish.
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Burner Care: Remove burner caps and grates weekly; wash with warm soapy water, dry completely, and reassemble securely.
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Oven Cleaning: Use the self-cleaning cycle periodically to remove baked-on residue; wipe away ash with a damp cloth once cooled.
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Control Panel: Clean gently with a damp, non-abrasive cloth—avoid spraying cleaner directly to prevent moisture damage.
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Induction & Gas Zones: Wait until surfaces cool before cleaning; use non-abrasive cooktop cleaner for glass areas.
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Seal Inspection: Regularly check oven door gaskets to ensure a tight, heat-efficient seal.
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Ventilation Maintenance: Keep ventilation openings clear of grease buildup to maintain optimal performance.
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Avoid Harsh Products: Skip steel wool, bleach, or abrasive powders that can scratch or dull the finish.
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Polish Regularly: Use a stainless-steel polish periodically to maintain a sleek, professional appearance.
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Safety Check: Inspect gas and electrical connections annually for secure fittings—consult a certified technician if needed.
