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FISHER & PAYKEL RDV3304N 30" Series 9 Professional Dual Fuel 4 Burner Self-Cleaning Range in Stainless Steel - RDV3304N

FISHER & PAYKEL RDV3304N 30" Series 9 Professional Dual Fuel 4 Burner Self-Cleaning Range in Stainless Steel - RDV3304N

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FISHER & PAYKEL RDV3304N 30" Series 9 Professional Dual Fuel 4 Burner Self-Cleaning Range in Stainless Steel - RDV3304N

The brand Fisher & Paykel RDV3304N is a 30-inch dual fuel range finished in timeless stainless steel. It includes five powerful sealed burners and a dedicated fifth burner designed for rapid heating or specialty cookware. The cooktop is fitted with durable cast-iron grates, while the spacious true convection oven ensures even temperature and reliable results. Additional features include a soft-close oven door, LED control display, convertible broiler, and an easy-clean enamel interior. This range balances everyday usability with professional-quality cooking performance.

What our Experts Think
  • Professional Performance in 30″: Delivers up to 22,500 BTU with sealed Dual Flow Burners™ for rapid boiling and precise simmering.

  • Versatile Oven Functions: 15 modes including true convection, pizza, pastry, roast, and air-fry for everyday cooking and special occasions.

  • Smart & Convenient Features: Touchscreen guidance, Wi-Fi connectivity, halo-lit dials, Sabbath mode, and self-cleaning oven simplify cooking and maintenance.

  • Durable, Premium Build: Cast-iron continuous grates, full-extension telescopic racks, and stainless steel finish ensure longevity and style.

  • Generous Oven Capacity: 4 cu ft accommodates large roasts or multiple dishes despite the compact footprint.

  • Installation Note: Requires proper dual-fuel setup for optimal performance.

  • Expert Verdict: A compact yet professional-grade range combining power, precision, smart technology, and elegant design—perfect for serious home chefs.

Q&A

Q: What is the RDV3304N?
A: A 30-inch Series 9 Professional dual-fuel range with 4 sealed Dual Flow burners and a 4 cu ft self-cleaning convection oven.

Q: What fuel types and burners does it have?
A: Gas cooktop with 4 sealed burners (front-left up to 22,500 BTU) and an electric oven for precise baking and roasting.

Q: What are the oven features?
A: True convection with 15 cooking functions including bake, broil, roast, pizza, air-fry, plus a built-in food probe for accuracy.

Q: Is the oven self-cleaning?
A: Yes, it uses a pyrolytic self-cleaning function to easily remove residue.

Q: What design and control features stand out?
A: Cast-iron continuous grates, LED halo-illuminated dials, full-extension telescopic shelves, and a tilting touchscreen for guided cooking.

Q: What are the dimensions?
A: Width ~29 7/8″, depth ~29 1/8″, height adjustable ~35 3/4″–36 3/4″, designed for freestanding installation.

Q: Why choose this model?
A: Combines professional-grade burners, versatile oven modes, sleek stainless steel design, and convenient self-cleaning—perfect for serious home chefs.

Maintenance Tips
  • Surface Care: Wipe stainless steel daily with a soft, damp cloth and mild detergent; dry to prevent water spots.

  • Burner Maintenance: Clean burner grates and caps weekly; remove debris from ports to maintain even flame.

  • Oven Cleaning: Use the self-clean cycle as needed; remove racks before cleaning and wipe spills promptly.

  • Control Panel: Gently wipe with a dry microfiber cloth—avoid harsh chemicals or excess moisture.

  • Ventilation: Keep range hood filters clean for best performance and air quality.

  • Professional Service: Schedule yearly maintenance to ensure peak efficiency and long-term reliability.