FISHER & PAYKEL RDV3485GDN 48" Series 9 Professional Dual Fuel 5 Burner with Griddle Self-Cleaning Range in Stainless Steel - RDV3485GDN
The brand Fisher & Paykel RDV3485GDN is a 48" dual-fuel range combining a high-output 5-burner gas cooktop with a built-in griddle and two independently controlled convection ovens. The cooktop includes sealed dual-flow burners up to 23,500 BTU plus a 24,000 BTU griddle center and continuous cast-iron grates. The spacious ovens offer 4.8 cu ft main and 2.1 cu ft secondary capacities (total 6.9 cu ft) across 15 main and 11 secondary oven functions, True Convection, telescopic glide racks, food probe, and pyrolytic self-cleaning. LED halo control dials and a tilt touchscreen provide guided cooking and ergonomic control. The stainless steel exterior, Sabbath mode, ADA compliance, and optional backguard complete this high-performance, chef-ready appliance.
What Our Experts Think
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Professional Dual Fuel Power: Combines the precision of gas burners with the even cooking of an electric oven.
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Versatile Cooking Surface: Features 5 high-performance burners and a griddle for ultimate flexibility.
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Premium Build: Stainless steel construction ensures durability and a modern, professional look.
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Self-Cleaning Convenience: Keeps your oven spotless with minimal effort.
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Series 9 Innovation: Delivers consistent temperature control and chef-level performance.
Q&A
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Q: How many burners does it have?
A: It includes 5 burners plus a built-in griddle.
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Q: What type of fuel does it use?
A: It’s a dual fuel range — gas cooktop with an electric oven.
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Q: Is the oven self-cleaning?
A: Yes, it features a self-cleaning function for easy maintenance.
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Q: Is it suitable for large households?
A: Absolutely, its 48" size and dual oven capacity make it ideal for busy kitchens.
Maintenance Tips
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Clean After Each Use: Wipe the griddle and burners to prevent grease buildup.
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Use the Self-Cleaning Mode: Regularly run it to maintain oven hygiene.
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Avoid Harsh Cleaners: Use mild detergents and a soft cloth on stainless steel surfaces.
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Check Burner Caps: Ensure burners are properly aligned and free of debris.
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Inspect Griddle Surface: Season occasionally to maintain nonstick performance and longevity.
