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FISHER & PAYKEL

FISHER & PAYKEL RDV3486GDL 48" Series 9 Professional Dual Fuel 6 Burner with Griddle Range in Stainless Steel - RDV3486GDL

FISHER & PAYKEL RDV3486GDL 48" Series 9 Professional Dual Fuel 6 Burner with Griddle Range in Stainless Steel - RDV3486GDL

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FISHER & PAYKEL RDV3486GDL 48" Series 9 Professional Dual Fuel 6 Burner with Griddle Range in Stainless Steel - RDV3486GDL

The Fisher & Paykel RDV3486GDL is a premium 48-inch freestanding dual fuel range designed for culinary excellence. It features six sealed Dual Flow Burners™, delivering up to 23,500 BTU for rapid boiling and precise low-temperature control. The integrated griddle provides versatility for a variety of cooking techniques. The range includes two independently operating ovens: a 4.8 cu. ft. main oven and a 2.1 cu. ft. secondary oven, offering a combined capacity of 6.9 cu. ft.. Both ovens support true convection and feature a self-cleaning function with self-clean-proof side racks. The intuitive tilting touchscreen interface offers guided cooking experiences, while the halo-illuminated dials provide visual cues for oven status. Built with stainless steel and cast-iron trivets, the RDV3486GDL combines durability with sleek design, making it a standout addition to any modern kitchen.

What Our Experts Think
  • 48" Series 9 professional dual fuel range combines gas burners with an electric oven for versatile cooking.

  • Six high-performance burners plus a griddle for ultimate culinary flexibility.

  • Stainless steel construction ensures durability and easy cleaning.

  • Precise temperature control for consistent cooking results.

  • Sleek professional design enhances modern kitchens.

Q&A
  • Q: What is dual fuel?
    A: Combines gas burners for stovetop precision and electric oven for even baking.

  • Q: How many burners and griddles does it have?
    A: Six burners and one integrated griddle.

  • Q: Is it easy to clean?
    A: Yes, stainless steel surfaces and removable griddle make cleaning straightforward.

Maintenance Tips
  • Wipe stainless steel surfaces regularly with a soft cloth.

  • Clean burners, griddle, and oven interior periodically to maintain performance.

  • Inspect gas connections and knobs for safety and smooth operation.

  • Avoid abrasive cleaners to preserve finish and controls.