FISHER & PAYKEL RGV3305N Gas Range, 30", 5 Burners - RGV3305N-KT

FISHER & PAYKEL RGV3305N Gas Range, 30", 5 Burners - RGV3305N-KT

Professional style and performance, with high power burners delivering high heat or the most gentle simmer.(BR)Finish Stainless Steel Fuel Type Natural gas

Features

• Top burner heat of 23,500 BTU, for seriously fast boiling
• Gas oven with 4.6 cu ft total capacity
• Non-tip full-extension shelves in main cavitiy for safe removal of hot dishes
• Made from quality materials and real stainless steel

Specifications

Manual

• Quick Reference guide
• User Guide

What our Expect Think

• 30" Width & 5 Burners – Designed to offer maximum cooking flexibility, this 30" gas range comes with five powerful burners. This additional burner allows for more cooking options, ideal for large meals or multitasking in the kitchen.
• Professional-Style Stainless Steel Design – The range features a sleek, stainless steel finish that complements modern kitchen aesthetics. It’s durable, easy to clean, and designed to withstand the rigors of daily cooking.
• High-Efficiency Burners – The 5 burners provide a range of heat levels to accommodate various cooking styles. From high heat for searing to low simmering, each burner ensures precise control for your culinary needs.
• Heavy-Duty Cast Iron Grates – The heavy-duty cast iron grates offer excellent heat retention and distribution, ensuring even cooking. Their rugged design adds durability and supports heavy pots and pans for confident cooking.
• Gas Broil Function – The range is equipped with a powerful gas broiler, which is perfect for browning, crisping, and finishing off your dishes. The broiler provides the perfect balance of heat for a flawless, crispy top.
• Large Oven Capacity – The spacious oven allows you to cook multiple dishes at once, ideal for family dinners or entertaining guests. With even heat distribution, you can count on perfect results, whether baking, roasting, or slow-cooking.
• Self-Cleaning Oven – The self-cleaning oven feature makes maintenance a breeze. After cooking, the oven cleans itself by using a high-heat cycle to burn off food residues and grease, keeping the oven in pristine condition without the need for harsh chemicals.
• Precise Temperature Control – The RGV3305N offers precise control over the cooking environment with advanced temperature regulation. Whether you're baking delicate pastries or cooking hearty stews, you can trust this range to deliver reliable results.
• Ergonomic Control Knobs – The front-mounted knobs are designed for easy access and intuitive control. Adjust the flame with precision, making it simple to achieve the perfect cooking temperature for your meals.
• Large Viewing Window & Soft-Close Door – The oven features a large viewing window, allowing you to monitor your cooking progress. The soft-close oven door ensures a gentle close, preventing slams and making for a quieter cooking environment.
• Smart Warming Drawer – Keep your dishes warm until serving time with the convenient warming drawer. It’s perfect for holding food at the optimal temperature, freeing up your oven and burners for other tasks.
• Integrated Timer & Clock – The built-in timer and clock are essential for efficient cooking. The timer ensures you stay on top of cooking times, while the clock adds convenience when keeping track of your kitchen schedule.

Q&A

Q: How many burners does this gas range have?
A: The range features 5 burners, including a powerful 18,000 BTU burner for high-heat cooking.

Q: What is the total oven capacity?
A: The oven provides a total capacity of 4.0 cubic feet.

Q: Does it include a self-cleaning?
A: Yes, the oven is equipped with a self-cleaning function for hassle-free maintenance.

Q: What are the dimensions of the gas range?
A: The gas range measures 35 7/8" H x 29 7/8" W x 25 1/8" D.

Q: Is the oven convection-enabled?
A: Yes, it features convection baking for even heat distribution and faster cooking.

Q: Does this range have a broiler?
A: Yes, it includes a broiler in the oven for high-temperature cooking.

Maintenance Tips

• Routine Cleaning – Wipe the cooktop after every use with a damp cloth and mild cleaner to remove spills and grease.
• Burner Maintenance – Clean burner caps and grates regularly to ensure even flame distribution and prevent clogging.
• Oven Care – Use the self-cleaning function or wipe down the oven interior with a damp cloth for deep cleaning.
• Gas Line Inspection – Check for any leaks or damage in the gas line and contact a professional for repairs if necessary.
• Ventilation – Ensure the vent is clear to maintain proper airflow and cooking performance.
• Knob Cleaning – Clean stove knobs gently with warm, soapy water to keep them functional and clean.
• Turn Off Power – Always disconnect the gas supply before performing any deep cleaning or maintenance.